【Workshop(s)】Dadaocheng Private Kitchen Dinner-5/14-Coexistence New Life Public Field

Automatic Translation (Original Language: Chinese-Traditional)
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Workshop Information

Workshop Summary
"This city has never been short of lonely people. When they are in despair and no longer silly knocking on every door, they suddenly find that the door that really needs to be opened is in their hearts." Alex was a flight attendant, traveled all over the world, and worked as a volunteer teacher in Dharamsala, India. Welcome to share stories and enjoy warm food.
Note
Payment must be completed at least 2 days before the workshop.
Workshop Location
Taiwan / Taipei City
Workshop Language
Mandarin, Japanese, English
Workshop Address
好客台北-台北市大同區迪化街一段356號2樓
Admission Time
15 minutes before the workshop begins
Workshop Duration
3 hours
Age Restriction
Aged 18 and over
Material of Finished Product
Fresh Ingredients
Popularity
  • 22,127 views
  • 23 sold
  • 104 have saved this item
Dadaocheng Private Kitchen Dinner-5/14-Coexistence New Life Public Field - Cuisine - Fresh Ingredients

Workshop Description

Latest event date: 2022/05/14 (Sat) Coexistence of new life in the public field https://youtu.be/LXQ4gmxF9_Q Welcome to my house for dinner, I am Alex who loves travel, food and wine. I like to share stories and life. Hospitality Taipei is my reception room. You are welcome to chat and eat my cooking. Maybe you will make many new friends in different fields. Alex inherited the enthusiasm and hospitality of the grandma who used to work in Dadaocheng. Once inside, please relax and enjoy a pleasant dinner. **Details of the event** Irregular Saturday [Public Field] (One person can also make an appointment) Every Tuesday, Wednesday, Thursday, and Friday [Group reservation] (For more than 4 people, you can book a reservation, please go to the official website of Hospitality Taipei) Time: 18:30 ~ 21:30 Venue: Be My Guest Taipei 2F, No. 356, Section 1, Dihua Street, Datong District, Taipei City Activity fee: NT 900 / person Maximum seats per game: 20 **Sincerely invite** In order for you to know more about the content and style of hospitality Taipei's activities and avoid making the wrong choice for you, we strongly invite you to visit our Facebook fan group or official website, and then you can still book your activities at Pinkoi. **Facebook fanbase please search** Hospitality Taipei - Themed dining/cooking experience. Be My Guest Cooking Taipei https://www.bemyguest.taipei/wp-content/uploads/2020/10/food-bemyguest-taipei-dadaocheng-31-1024x768.jpg https://youtu.be/VE011PabaNc **activity description** I'm Alex. I've worked as a flight attendant, backpacker, travel writer, and as a Chinese teacher in a Tibetan village in the foothills of the Himalayas in India. I love food and cooking. Alex has always liked to entertain guests at home, and liked the feeling of having fun together. Since he likes to cook, it is better to open it to the public, so he came up with the idea of [Dadaocheng Private Kitchen Dinner]. Opened a**Hospitable Taipei**in Dadaocheng to provide a private chef restaurant and cooking experience. Every Saturday night from 18:30 to 21:30 is the event time of "Dadaocheng Private Kitchen Dinner - Public Market". https://www.bemyguest.taipei/wp-content/uploads/2020/10/line_72443732444119-1024x768.jpg **No borders, no menu cuisine** Alex's Dadaocheng dinner is like a wonderful trip. With the chef's flying thoughts, your taste buds seem to get on a luxury airliner and travel to each different city by leaps and bounds. From the kitchen of a grandmother in Provence, the hot and sour flavors of the streets of Bangkok, the spiced seafood barbecue on the beach of Jimbaran in Bali, or the unbridled BBQ in New Orleans... Each flavor represents a wonderful trip, after eating One round, as if to spare the earth a circle. Everyone who likes to chat and make friends is welcome to have dinner and chat together. If you want to come meet friends, find someone to talk to, have a chat, have a drink, the city is full of lonely people. Take it easy, this day is our little party, and you are welcome to come and talk, gossip, or.... all night. Let's eat and warm up together. https://www.bemyguest.taipei/wp-content/uploads/2020/10/food-bemyguest-taipei-dadaocheng-31-1024x768.jpg **menu content** The imagination of the world of food is infinite. I don't like to be restrained, so in the food I make, you can see giggles and mashups. I like to be at ease when I cook, and I hope you do when you come to hospitable Taipei to enjoy my food. "Dadaocheng Private Kitchen Dinner" provides no-menu dishes, and the style of food is a mix and match style without borders. This is the night we chat, home-cooked dishes, simple cooking, but you will definitely eat the truth. It is not recommended that you suspect that you are not full, most of the complaints from guests who have visited are that Alex makes them eat too much. *The fee does not include beverages and alcohol. Alcohol and beverage menus are available on site. *Do not bring outside food and beverages. A corkage fee will be charged for bringing alcohol (see Instructions for Use), and no packing service is provided. *Special requirements: -beef: Our meals may contain beef. If you don't eat beef, please indicate in the remarks column. Replacement cannot be provided on site. -Vegetarian, other: Due to manpower and equipment, we cannot mention individual vegetarian and other needs in the group, please pay special attention before booking. -child: Children's prices are the same as adults, and they enjoy the same consistent service. No special children's meals are provided. https://www.bemyguest.taipei/wp-content/uploads/2020/10/food-bemyguest-taipei-dadaocheng-20-1024x576.jpg **Alex's short story** Worked as an airline cockpit captain and flight attendant training instructor. He likes to travel and has traveled all over the world. He also served as a volunteer teacher teaching Chinese to local teenagers in the Tibetan village of Dharamsala in the foothills of the Himalayas in India. Alex is also the author of Bali travel books. He is as familiar with Bali as entering his own kitchen. He has published several Bali travel books. He likes the refreshing feeling of cooking, as well as wine and food. I like to eat and drink, and I like to cook by myself. I like to visit traditional markets in different cities and study the differences in cooking methods between different cultures and countries. Therefore, I have obtained a Class C certificate for Chinese food. Alex believes that there must be a special emotion for food. That emotion comes from liking and love. With such an emotional connection, it will naturally resonate with the food and make a delicious dish, do you believe? **special circumstances** The event may be cancelled by the organizer due to weather, insufficient number of people, etc. In this case, the organizer will notify in advance and refund the paid amount.

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