[Won the Best Medal] Exclusive Collaborative Tea Style - Lori Leaf Fragrance

🎉 Lorita leaves fragrance at the International Tea and Coffee Tasting Conference, won the ITCE 2021 Blended Tea TC Group - Best Medal 🎉 Place of Origin: Fenghuang Mountain, Dongding, Nantou Ingredients: Roselle, Osmanthus, Licorice, Black Tea, Oolong Flavor: sweet-scented osmanthus, honeydew melon, mango, Xiaoyu watermelon Tea Soup: Amber Fermentation: Blending (light fermentation, full fermentation) Roasted: tempered (unroasted) Content packaging: original leaf three-dimensional teabag If you are allergic to food, take medicines and pregnant women, please avoid drinking Storage method: store in a dry and cool place or at room temperature, please drink as soon as possible after unpacking - One, for Remember Me_Remember me. The taste of the fifth anniversary of Café Adding Jingui, Luoshen, Licorice, oolong tea and small-leaf black tea that have been scented with smiling flowers once, it is completely different from the traditional Chinese tea. When the soup is opened, it gradually rises like gold The tropical sweet aroma like mango, after the entrance, slowly interweaves the stunning and refreshing roselle and grape fruit acid in the middle part of the tongue. And when the tea soup cools down and slowly moves past the fruity section, the delicate scent of sweet-scented osmanthus and oolong will penetrate your throat like the setting sun and linger in your nostrils. Tea rhyme is rich in layers, and each sip has a different surprise and experience. It is named Luori Yeliuxiang. On the one hand, while waiting for the tea leaves to be brewed, you can see the process of turning from golden yellow to orange, which is like watching the romantic sunset. Yeliuxiang is an extension of Japanese, which means that the aroma can be Keep for a long time. The self-planted tea garden is located in Fenghuang Mountain in Dongding, Nantou, inheriting the history of tea making for five generations and a hundred years. Phoenix Mountain is the birthplace of the well-known "Dongding Oolong Tea", with misty clouds and misty mountains all year round. Taiwan's local tea is carefully selected, and Shansheng is fortunate to make it.