New Taiwan tea experience pack (1 pack of 20 kinds of tea shipped randomly)

**20 kinds of freshly picked tea are shipped randomly in 1 pack** Alishan Oolong (10g), Alishan Jinxuan (10g), Honey Black Tea (10g), Baozhong Tea (5g), Biluochun Green Tea (5g), Oriental Beauty (5g), Tieguanyin (10g), Dongding Oolong (10g), Yingxiang Oolong (10g), Jade Jade Oolong (10g), Jinxuan Tea (10g), Sun Moon Lake Ruby (5g), Sun Moon Lake Assam (5g), Osmanthus Oolong (10g), Peach Oolong (10g), Lychee Oolong (10g), Rose Oolong (10g), Chamomile Oolong (10g), Wild Ginger Flower Oolong (10g), Jasmine Baozhong (5g)... 20 kinds of tea shipped randomly) https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_65b054ba-cf64-47d7-8f89-6450e113dcb6.jpg **Do you know what tea can be cold brewed?** In summer, it’s best to brew a pot of cold brew tea that is cool and sweet... Oolong tea, black tea, green tea, white tea...all suitable for cold brew tea... **Why cold brewing tea is healthy?** Use normal temperature water or cold water at low temperature. When soaking for a long time, the theophylline (tannic acid) and caffeine in the tea will cause the bitterness of the tea. Because of the large molecule, it is not easy to dissolve in the cold water... and the tea has sweet taste. Small amino acid molecules are released in cold water... Therefore, cold brew tea is sweeter and not bitter. Low-caffeine tea can reduce the burden on the stomach wall, and can also reduce the disturbance caused by poor gastric function... When using low-temperature cold brewing, the caffeine molecules in the tea are too large to dissolve in cold water, so it is less likely to affect sleep. Low temperature soaking can retain more healthy ingredients such as tea polyphenols, vitamins, cellulose, minerals...etc. **How to simply brew a cup of delicious and healthy tea?** After putting the tea into a cold water bottle or mineral water bottle, add cold water or mineral water at room temperature, put it in the refrigerator at low temperature for several hours, or wait for the tea to unfold, and the tea can be poured out for drinking. The cold soaking time depends on the characteristics of different tea leaves and the amount of input... **The tea-to-water ratio for drinking cold brewed tea directly is about = 1:100** If you need to drink a lot, you can also use the concentrated soaking method and add water to dilute... **The tea-water ratio of concentrated cold brewed tea is about = 1:50** Generally speaking, cold brewing tea is the easiest tea brewing technology that does not require ripening. It can be made easily, because at low temperatures, the quality will not be affected even if it is left for too long... it can be stored in the refrigerator for 2-3 days. Strain the tea leaves and store them for 2 more days. **Is it possible to make cold tea without a refrigerator? ** When outdoors or when there is no refrigerator to refrigerate, crush the tea leaves a bit, then pour them into an iced mineral water bottle, shake for a few times, and let the tea leaves to release the brown color before drinking... **Hot tea & cold tea__ How do I make it? ** Share the simple brew as shown below... https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_de00bc1d-a464-4af3-b093-41d5b4bdc296.jpg Product specifications Product Name: New Taiwan tea experience pack Ingredients: 1 pack of 20 kinds of tea shipped randomly Origin: Taiwan Commodity form: loose tea Weight: 5g or 10g Shelf life: two years Packing: zipper bag