**Matcha Latte**
Siji Matcha Powder
It is made from Four Seasons Tea grown in Nantou.
It goes through instant fixation by being steamedand thus retains not only more nutrients,
but also the green leave colour.
It has a mild seaweed smell to it.
Grinding tea leaves for 72 hours at low temperature, the process enable the
nutrients and fibers to be kept in tea leaves.
100% New Zealand milk produced, without added creamer and trans-fat.
Creamy and tasty, Instant milk tea, only requires adding water,
healthy and easy to brew.
https://live.staticflickr.com/65535/49907924716_cf14929e37_b.jpg
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.27,501 - Food & Drink | No.6,459 - Tea
- Popularity
-
- 4,388 views
- 14 sold
- 40 have saved this item
- Product Type
- Original Design
- Listing Summary
- Grinding tea leaves for 72 hours at low temperature, the process enable the nutrients and fibers to be kept in tea leaves. 100% New Zealand milk produced, without added creamer and trans-fat. Creamy and tasty, Instant milk tea, only requires adding water, healthy and easy to brew.
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- Milk
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 27.5g x 8
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item