Wonders created by nature
Eating fresh and juicy pears in hot summer is the most refreshing!
Slow-cooked carefully selected seasonal fresh pears and medicinal ingredients from Taiwan are boiled into a delicious "Slow-cooked almond and candied jujube stewed Sydney"
Boiled with natural almond slices, candied dates and Sydney,
You can eat crunchy and elegant almonds
Unique candied dates
Soft and juicy pears that soak up the soup
The soup base of peach gum snow fungus is sweet and fragrant without adding sugar
Healthy desserts suitable for the whole family.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Customizable
- Stock
- More than 10
- Ranking
- No.7,581 - Food & Drink | No.414 - Health Foods
- Popularity
-
- 1,848 views
- 9 sold
- 14 have saved this item
- Product Type
- Original Design
- Listing Summary
- The Chinese make good use of seasonal ingredients as healthy herbal desserts, which is the wisdom handed down from our ancestors. The Slow Cooker Kitchen uses the freshest Sydney pears that are abundant in Taiwan in season. The quality of Taiwanese pears is excellent. The summer of June is the season for the rich production of delicious and juicy pears. Cooking with almonds, lilies, lotus seeds, etc. will make it more delicious! 300ml Baote bottle is cut into small pieces for easy entrance.
Food Information
- Best Before
- 30 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Refrigerate、Freeze
- Volume
- 300ml x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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