KAKU TEAHOUSE │ Pure Taiwan Tea-Wu Yi Roasted Oolong Tea / Tieh-Kuan-Yin tea 60g

https://live.staticflickr.com/65535/52555093483_1d8ac8cc52_h.jpg https://live.staticflickr.com/65535/53864985046_91053f49b6_o.jpg https://live.staticflickr.com/65535/53865338944_44d49cf126_o.jpg https://live.staticflickr.com/65535/52063554988_ff2522f783_b.jpg https://live.staticflickr.com/65535/52063769614_9f117d209b_b.jpg https://live.staticflickr.com/65535/52064026095_18d8cfd874_b.jpg https://live.staticflickr.com/65535/52062497117_66cf5cc725_b.jpg https://live.staticflickr.com/65535/51782855860_517afb2021_b.jpg https://live.staticflickr.com/65535/53854422875_ae08e3ae86_o_d.jpg Wu Yi Roasted Oolong Tea / Tieh-Kuan-Yin Tea If you enjoy a rich oolong flavor (similar to Tieguanyin), then this heavily roasted oolong will be perfect for you. Wuyi oolong is a 15-year-old aged tea, repeatedly roasted over the years, resulting in a deep, ripe fruity sweetness and a robust flavor. The aged charm is comfortable as it goes down, with a heavy, sweet aftertaste that is captivating and memorable. This is a must-try gem. Origin │ Taiwan Region │ Nantou Tea Type │ Wuyi Tea Aroma │ Caramel, Dried Longan Roasting Level │ ●●●●● Fermentation Level │ ○○○●● Volume │ 60g (includes brewing instructions in Chinese and English) Size │ 15.5x8 cm canister --- Tieh-Kuan-Yin tea: This tea is partially fermented, with similar processing of semi-ball type Paochong tea. Its tea leaves are first roasted slightly and then jammed inside clothe bags and rolled into ball-shaped, and is repeatedly rolled by hands. The tea bags are then roasted over bamboo roaster under “medium warm heat” to make tea leaves curved and shrinking. Such step is repeated few times under roasting. The components of tea will be transformed to the one with special aroma and flavor after roasted. This tea still maintains its original aroma and flavor after brewing for few times. The tea liquor color is orange yellow, but slightly red. The taste is mellow, thick, sweet and smooth, but slightly astringent. The flavor of Tieh-Kuan-Yin tea is something like that of pure, normal but weak fruit acid. The hometown of Tieh-Kuan-Yin tea manufacturing is Mutza and Shimen, both located in northern part of Taiwan. ---(Tea Research and Extension Station, Executive Yuan) ❁——————————❁ │ KAKU TEAHOUSE │ Nice Tea, Better Life. ❁——————————❁ Returns will be properly inspected before shipment. Tea is a food product, and exchange may involve food safety risks. If it is not a product quality problem, we will not accept the return or exchange service. If you cannot accept it, please do not buy it. We apologize for the inconvenience caused. If you have any questions or needs, please feel free to send us a private message. Thank you. https://live.staticflickr.com/65535/51782222823_eabb620772_b.jpg https://live.staticflickr.com/65535/52528536471_551c95888d_b.jpg https://live.staticflickr.com/65535/53853990486_6a4b56ee27_o_d.jpg