The buds of the tea tree are sucked by the green tea leafhoppers. The tea cyanine produces special substances due to abnormal metabolism, producing a natural honey aroma. The quality of the tea is determined by the degree of "salivation". In addition to the above names, it is also known as Fenfeng tea, saliva tea, and pekoe oolong tea.
The agricultural land where tea is grown is undeveloped land and does not contain any artificial fertilization chemicals, so the quality of tea is more vital than tea grown in general bases.
Recommended brewing methods for Tiaosuo tea
The ratio of tea to water is 1:20, the temperature is 100 degrees
The first brew is 40 seconds (without washing the tea), the second brew is 20 seconds,
The third soak is 30 seconds, the fourth soak is 40 seconds,
And so on, adjust according to personal preference.
Popular models for young people
2 round paper cans
Gift box size-26x19x11cm
Inner size of paper can -7.5x11.5cm
※Due to annual market price changes, this quotation is valid until July 1, 2021.