Set of 3 tea leaves (Sencha, Hojicha, Japanese Black Tea or Genmaicha)

A set that allows you to taste and compare the three standard products of Minokamo Chaho. You can choose from a combination of "Sencha, Hojicha, Genmaicha" and "Sencha, Hojicha, Japanese black tea". ・"Sencha/Hojicha/Genmaicha" set | sencha/houjicha/genmaicha https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/c7a24611d9d49a9c10dd.jpg ・"Sencha, Hojicha, Japanese black tea" set | sencha, houjicha, wakocha https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/a44c2d023b9729da7f01.jpg *50g each *Only Japanese black tea is 40g. * It is more profitable than purchasing a single item. The set in the original gift box is recommended as a souvenir or a gift for your loved ones. https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/45242af11a1fb7947007cc0141479f72c7075fcea76fb6eb4e590f0f56e89dd0.jpg https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/a94c001f48cb5c980864.jpg 【Sencha】sencha https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/460f318ad69955f16969.jpg https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/77fb216ef0e3bd15da71.jpg "Sencha" blended with the theme of "tea that can be brewed at any temperature from 0 to 100 degrees Celsius". This is Minokamo Chaho's classic product that you should try first if you are unsure. Slowly brewing at a low temperature brings out a refreshing sweetness, and brewing with hot water brings out the youthful and refreshing aroma of tea leaves. A deep taste with a rich umami and sharp astringency. We hope you will enjoy the expression of Japanese tea that changes depending on the temperature. [Roasted green tea] houjicha https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/f117dde6ae295ab8fcf0.jpg https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/81d48463cb55ce80ffd5.jpg The mellow aroma of roasted tea leaves is exceptional. Hojicha is usually brewed with hot water, but this tea leaves can be brewed with cold water or ice, so you can enjoy it all year round. You can enjoy a fragrant flavor when brewed with hot water, and a mellow sweetness when brewed with slightly cooled water. [Brown rice tea] genmaicha https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/95372704f33d4d18a555.jpg https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/f959bb8e244c30bba68d.jpg Genmaicha is made by blending roasted brown rice and tea leaves. Genmaicha is a tea that you can enjoy not only the freshness and rich umami of sencha, but also the fragrant aroma of brown rice that rises from the moment you pour hot water. In order to fully experience the unique scent of genmaicha that makes you feel nostalgic and make you feel calm, we dared to blend a higher ratio of genmaicha than general genmaicha. In order not to dilute the taste of the tea, we use plenty of “Kabusecha”, which is harvested from a tea plantation at an altitude of about 600m and is characterized by its rich umami flavor, and fresh first-class tea. [Japanese black tea] wakocha https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,lossless=1,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/a1950f882d2550dd2177.png https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/5fa498a7e2de8cb1fded.jpg “Wakocha” is black tea made using only domestic tea leaves. Compared to foreign black tea, it is characterized by a gentle taste with less astringency. Minokamo Chaho offers three varieties of Japanese black tea grown in Higashi-Shirakawa village: ``Benifuuki'' for black tea, ``Yabukita'', a representative variety of Japanese tea, and ``Koushun'', a variety with a gorgeous aroma. blended to create a refreshing sweetness and gorgeous scent. You can enjoy it with milk or sugar, but Minokamo Chaho's Japanese black tea is particularly easy to drink with little astringency, so we would like you to first taste the tea leaves straight. 【specification】 Size: width 11.0 x height 17.0 x thickness 3.0 (cm) Contents: 50g x 3 Expiration date: 10 months (before opening) * Use an aluminum bag with a chuck. It can be safely sealed even after opening. [Recommended brewing method | For hot "Sencha/Hojicha"] (For 1 person) How to brew video: https://youtu.be/XW8zGdWUjN0 ① Pour boiled water (approximately 180ml) into a separate container such as a hot water cup and wait for about 1 minute to cool the water (approximately 80°C). ② In the meantime, put 3 teaspoons (about 5g) of tea leaves into the teapot. ③ When the steam starts to rise gently, gently pour it into the teapot containing the tea leaves and wait for 1 minute. ④ Without shaking the teapot, slowly pour it into the hot water and it's done. If you pour out the last drop, the second infusion will be delicious. (For the second brew, use hot water of about 90°C, which is a little higher than the first one, and wait a few seconds.) [Recommended brewing method | For hot “Genmaicha” tea leaves] ① Put 2 teaspoons (about 6g) of tea leaves into a teapot. ② Pour well boiled water (about 180ml) directly into the teapot, close the lid and wait 30 seconds. ③ Pour it slowly into the hot water without shaking the teapot and it's done. If you pour out the last drop, the second infusion will be delicious. (For the second brew, use the same water temperature of 90°C as for the first brew, and wait for 20 seconds.) [Recommended brewing method | For hot “Wakocha” tea leaves] ① Put 1 heaping teaspoon (about 3g) of tea leaves in a teapot/teapot. ② Pour well boiled water (about 180ml) and wait for 1 minute. ③ Pour slowly into the hot water without shaking the teapot or teapot, and you're done. *If you want to enjoy it as milk tea, it is recommended to wait 2-3 minutes longer than usual and brew it strong. [Recommended brewing method | Cold brew] ① Put 4 teaspoons (6-7g) of tea leaves in a bottle *Genmaicha is 10g ② Pour 500ml of cold water and wait for about 2 hours. ③ Before drinking, tilt the bottle several times to gently stir the tea leaves. 【Preservation method】 Tea leaves are very vulnerable to "humidity, high temperature, ultraviolet rays, and transferred scent". Close the mouth of the zipper tightly and store it in a cool and dark place such as a cupboard or storage box that is not exposed to direct sunlight.