Pu-erh tea 2010 Longfeng Chengyun Tea Tuo
It was harvested during the Qingming Festival, which is a period of high quality tea. The bud head is plump, the soup color is yellow and bright, bitter but not astringent, the back is sweet, and the tongue surface is full of saliva.
Type: Pu'er Ripe Tea
Tea Area: Xiaojinggu Tea Area (Bitter Bamboo Mountain)
Species: Wild ancient tree tea
Tree Age: 500--600 Years
Year: 2010
Grams: 250 grams
Origin/manufacturing method
Yun Nan China
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Unique Features
- Pinkoi Exclusive
- Stock
- Down to the last 3
- Ranking
- No.22,007 - Food & Drink | No.5,038 - Tea
- Popularity
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- 3,268 views
- 2 sold
- 8 have saved this item
- Product Type
- Original Design
- Listing Summary
- Pu-erh tea 2010 Longfeng Chengyun Tea Tuo It was harvested during the Qingming Festival, which is a period of high quality tea. The bud head is plump, the soup color is yellow and bright, bitter but not astringent, the back is sweet, and the tongue surface is full of saliva.
Food Information
- Best Before
- 10000 day(s) after opening the product
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 250.0g x 1
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