Alpine Primeval Forest Oolong | Taiwan Tea・Tea

**【Yan·Mingxiang】Qingyun Primitive Forest Oolong** https://live.staticflickr.com/65535/51772282694_7e2eec9187_z.jpg Located in the original forest oolong tea area of Datong Mountain in Nantou, Taiwan, it belongs to the Hehuan Mountains, and the pine and fir grow together into a non-habitual natural forest tea area. It has a unique floral and woody flavor. The moderately fermented dark green dry tea is placed in a warm pot, the steam is steaming, the seaweed is fragrant, and the boiling water is poured into it to make it richer and fresher, such as the emerald green thin moss washed away by the stream water, and the entrance is thick and smooth like suede. , the throat is sweet and fresh, the throat rhyme stretches, and the body is full of water. Erchong's pink floral scent rushes from the lips to the nose with the freshness of spring grass, which is different from the sweet fragrance of white powder. The bottom of the cup is left with a very light white sweet floral fragrance such as smiling flowers and frangipani. After the three rushes, the tea soup flashes with the freshness of verbena and the fragrance of sweet sage. The pine and fir forests are woody, and the dried tea is slightly translucent and thin like a silky fresh milk. . Datong Mountain Primitive Forest Oolong Tea Area is located in Nanfeng Village, Renai Township, Nantou County, Taiwan, and belongs to the Hehuan Mountains. This area is often surrounded by clouds and mist, and the original giant forest ecological environment. The tea garden trail in Datong Mountain is very steep and winding all the way up. Due to the increasing height, the view and scenery are excellent. Walking in the virgin forest mountain trail, walking through tea gardens full of trees, walking among giant trees, and being in the forest bath. Among them, there are cedar trees and pine trees. These trees grow in and around our tea garden, breathe and grow together with the tea, and have a protective effect on the ecology of the tea garden. Shade and moisturizing the growth of tea trees, and more importantly, the tea made in this forest tea garden has a different aroma and taste than ordinary oolong tea. Brewing method: hot punch 1. Put 4 grams of tea into a pot (cup); adjust the intensity according to personal preference. 2. Pour hot water with a water temperature of about 80°C into a 120c.c. pot (cup). 3. After waiting for about 30 seconds, pour out the tea soup and drink it. 4. It can be brewed several times. Net weight: 120 grams