Stone Grown Ancient Tree Purple Bud Tea—2020 Yunqi Purple Bud

The "Top of Mangang" in Bangdong, Lincang, Yunnan, is about 1,800-2,000 meters above sea level. It is shrouded in clouds and mist all year round. The ancient tea trees are rooted in the "granite soil" and contain mineral aroma. It is exactly the ideal tea land advocated by Lu Yu in the Tang Dynasty's "The Classic of Tea" as "the best grows on rotten Stone." The mild sunshine and large temperature difference between day and night make the purple buds rich in essence and pure in aroma. In addition, "Purple Bud" is an extremely rare variety, a naturally mutated purple bud tea. It is rich in natural "anthocyanins" (strong antioxidant capacity), and the buds and leaves are auspicious purple in color, carrying the ultimate taste of the ancients "purple is the best, green is the second". The tea soup is golden and translucent. The first sip is followed by a refreshing aroma that wafts into the air, with a light scent of camellia and plants, and a hint of the cool fragrance of moist rocks. The taste is delicate and refreshing, tranquil and soothing. Origin: Bangdong, Lincang, Yunnan Tea type: Ancient tree raw Pu'er Flavor: Rocky and floral, sweet aftertaste Altitude: 1,850-2,000m Age: Over 500 years Net content: 375g