[12% off] Hawthorn Rose Roselle_Triangular Tea Bag/Loose Tea

https://farm66.static.flickr.com/65535/48073708572_7209c1e342_z.jpg https://farm66.static.flickr.com/65535/47063667234_dd64e6b207_z.jpg https://farm66.static.flickr.com/65535/46936818035_78034968b8_z.jpg https://farm66.static.flickr.com/65535/40886446063_6aa3105336_z.jpg https://farm66.static.flickr.com/65535/47063666814_51d18d2ee8_z.jpg https://farm66.static.flickr.com/65535/40886446033_c618b43e2e_z.jpg https://farm66.static.flickr.com/65535/47847089801_90e4e6c2dd_z.jpg 【Specifications】 Origin: Taiwan Main ingredients: hawthorn, roselle, rose, licorice, osmanthus Fermentation degree: none Baking degree: none Tea aroma: rich rose aroma, sweet and charming Tea soup: light pink, bright rose red Flavor: Sweet and sour, charming; when hot water is poured in, the rich rose aroma is slowly released. When you enter the mouth, you will first feel the slightly sour taste of hawthorn, and then what stays in your mouth is the rich rose aroma and the sweet aftertaste of hawthorn. The biggest feature: caffeine-free, sour and sweet, suitable for those who like a slightly sour taste; the taste is rich in layers, and the three flavors of hawthorn, rose, and roselle create an unprecedented floral tea experience in the mouth. Shelf life: one year Brewing method: Tea bag - Place the tea bag in a cup, add 300-350c.c. 95°C boiling water, soak for about 3-5 minutes and enjoy. You can adjust the soaking time or add milk, honey, etc. according to personal preference. Loose tea - The amount of tea leaves is about 1/5 to 1/4 of the container. It is recommended to brew with water above 95℃ or boiling water to fully brew and unfold the original tea leaves. The soaking time depends on personal preference. It is recommended Taste original. https://www.herdorlife.com/system/sources/brew_photos/000/000/005/original/%E6%B2%96%E6%B3%A1%E7%A4%BA%E6%84%8F%E5%9C%96_3.jpg?1469512620