It belongs to the small leaf tea variety. The dried tea leaves can be seen as the so-called white bud tip, which belongs to the young leaf type tea. The tea soup is clear and amber. The entrance has a distinct sugarcane scent. It is rich in gum and has a smooth taste. It has a sweet backing. The delicate and rich floral fragrance spreads throughout the mouth after the tea soup enters the throat. If you like oolong tea, you can try it out.
Summer Pick - Organic Certification
Canned 50g NT390
Bag 100g NT680
[ brewing method]
Hot water pot
2. Put the tea leaves according to the size of the container (100c.c: 1g).
3. Inject 100 degrees C hot water
4. Drain the tea soup in three minutes.