【Ceylon Black Tea Nuwara Eliya】
Among Ceylon black teas, the highland tea with the highest altitude is known as the "champagne of teas" due to its excellent innate conditions. Tea leaves from high-altitude production areas contain a large amount of organic acids, forming a fresh and fruity aroma, fresh and elegant, with a floral sweetness, and also have a fresh and green aroma like spring tea. The smell of fresh plants is its unique feature. The taste is close to green tea. Adding milk creates the most refreshing milk tea.
【Brewing method】
※ Hot bubbles→
1. Warm the teapot
2. Put the tea bag into the pot, add 400-450 CC hot water about 95-100 degrees C
3. After soaking for 2 and a half to 3 minutes, take out the tea bag.
PS If your container is relatively small (about 300C.C), soak it for about 1 and a half minutes.
※ Very suitable for making fresh milk tea, the recommended method is as follows
1. Put the tea bag into the pot and add hot water at 100~150C.C.
2. Soak for 5 to 10 minutes until the tea soup turns black and red (not suitable for drinking alone)
3. You can heat the fresh milk first and pour the tea soup according to your personal preference.
(Fresh milk will be more fragrant when heated to avoid lowering the temperature of the tea soup)
Product Name: Ceylon Nuwara Eliya
Weight: 2.5g/pack
Quantity: 20 pieces
"Safety Guaranteed"
1. Tea bags/cotton threads/tea labels all pass SGS national inspection standards
2. All tea leaves have passed 370 pesticide analysis tests conducted by Taiwan Tea Biochemical Technology and "Germany Rheinland Group Certification Laboratory"
3. The outer bag of the tea bag is made of pure aluminum foil, which provides a better way to preserve tea. It is different from most electroplated aluminum PET on the market.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.18,643 - Food & Drink | No.3,716 - Tea
- Popularity
-
- 10,495 views
- 10 sold
- 16 have saved this item
- Product Type
- Original Design
- Listing Summary
- Among Ceylon black teas, the highland tea with the highest altitude is known as the "champagne of teas" due to its excellent innate conditions. Tea leaves from high-altitude production areas contain a large amount of organic acids, forming a fresh and fruity aroma, fresh and elegant, with a floral sweetness, and also have a fresh and green aroma like spring tea. The smell of fresh plants is its unique feature. The taste is close to green tea.
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 2g x 20
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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