We started a taste journey from a simple passion for coffee and tea.

Founded in Hong Kong in 2018, Fabilab is an independently operated, small-batch boutique coffee roasting brand.
Since our establishment, we have always attached great importance to the traceability of raw materials. From the selection of origin, the import of raw beans to the roasting, every process is strictly controlled.
We strive to share the best quality coffee from around the world with everyone

As a micro-batch roastery, we operate in a simple way:
Establish good partnerships with farmers and green bean suppliers——
In addition to understanding the local planting experience, we can also follow up on the various conditions of raw beans and exchange the latest information
In order to ensure quality and freshness, we insist on baking only after receiving the customer's order, and do not make or stock in advance.

In addition to coffee, we also found northern Thai high mountain tea by chance.
The native wild tea tree from northern Thailand accounts for less than 1% of the global cultivation volume, which is quite rare.
For generations, local tea farmers have cultivated tea trees and native forest plants in accordance with the concept of natural symbiosis.
Thereby avoiding excessive deforestation and protecting the original ecosystem
At the same time, the diversity of species makes the forest a balanced and harmonious environment, providing a natural barrier for tea trees to resist pests.
Therefore, no pesticides or insecticides are needed during farming.

Our tea blends use high mountain tea as a base with flavored fruits, flowers or spices
The rich and mellow high mountain tea is blended to add bright and delicate layers, lingering on the teeth and cheeks

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Created in 2018, Fabilab is an independent, artisan and small batch specialty coffee roaster in HK.

Coffee is our passion: we import, roast and sell only what we believe to be the best coffees available.

As a micro-roastery, the way we operate is both simple: we have great partnerships with our bean producers and always aim to go above and beyond expectation. We spend countless hours perfecting the roasting profile of each coffee that would excite us. We roast upon customer's orders to ensure quality and freshness.

Our specialties also include the exceptional, sustainably grown whole leaf teas from the hills of Northern Thailand. It is an extremely rare tea used in less than 1% of tea cultivation worldwide. Unlike the conventional plantation teas, our tea is grown in forests with diverse native plants and herbs in its natural habitat. All of our teas are unique and rich blends; enhanced with natural fruit, flowers and spice fragrances.