emperor-on-leave

Taiwan
On Pinkoi since 2021
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The shop story was translated by Google. It may not be accurate.
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The emperor does not go to court
Enjoy the moon, enjoy the scenery, taste Liuxin, drink tea, and eat cakes

Taking Chinese cakes as the starting point, so with the dynasty as the background, the ancient emperor’s daily dynasty had a certain importance, but what kind of cakes allowed the emperor to enjoy the scenery and taste the cakes? Because of lingering in Jiajingzhong and decided not to go to court, the brand name was also derived from it.

Take a look at the following conversation between the emperor and his courtier:

"The emperor! Do you want to order new cakes?"
"Sweet and greasy, salty and greasy! Can there be a salty-sweet compatible cake?"
"The minion immediately ordered the imperial dining room to develop a new cake! The emperor, it is said that there were stars across the sky during the Haishi period. It was extremely beautiful, and the people called it a meteor!"
"~I have said that? The beautiful meteor, I don't know how it tastes, it's better to put my heart into the cake!"
"The emperor! This...!"
"I, give this cake a flow heart cake!"

The Liuxin pastry from Taiwan, the silky and smooth filling and golden crust match perfectly. The golden and full moon cakes make you a gift for your own use. Combining novel pastry technology and ingenuity, it presents rich layered pastries with delicate techniques. The fragrance of the thin Hong Kong-style oil crust makes the index finger move. After biting it, you first feel the denseness of the creamy filling, and then usher in the yellow and orange salty. Egg yolk quicksand, the smooth flow effect of young people blooms in the mouth, the rich custard aroma spreads on the tip of the tongue, the salted egg yolk milk filling does not need to be heated, the flow heart flows out naturally, and the salty sweet sand melts in one sip! Break the traditional Hong Kong-style mooncake taste, smooth and not greasy, amaze your taste buds!