Sun-dried G1 coffee beans in Nanxibao Village, Damosyarshe District, West Ethiopia

Country: Ethiopia Producing area: West Damosir Archi Species: Heirloom native species Treatment method: sun exposure Roasting degree: shallow baking Taste profile: lychee, dark fruit, dried fruit, rich in acidity Yan Xie Coffee sincerely recommend- From the West Dharma production area in Ethiopia, where the quality performance has been getting better and better in recent years, the Nanxibao village sun-dried G1 coffee green beans with a slightly sun-dried fermented flavor are lightly roasted by the boss, and the sweetness is rich. It proves that Sidham’s coffee does not lose to the traditional well-known producing areas. It is delicious with hot or ice, it has a sour, sweet and sweet taste. From the first bite to the last bite, it will not be boring or greasy. All green coffee beans are strictly hand-picked by Mr. Xie, and defective beans (moth-eaten, moldy, etc.) are removed, please enjoy it with peace of mind. The best taste period is within two weeks to three months after baking beans. If you need to grind beans, please choose the way you are used to brewing. The shipping packaging is clean and second-hand cardboard boxes, flat packaging, environmental protection and love the earth. Convenience stores have a box size limit for shipping. If the required quantity is large, please send a private message to discuss it, thank you. If the package is not opened, the coffee flavor of the same value can be replaced for free within 7 days after the arrival, and it will not be returned after the package is opened. Small business, please forgive me! If you have any questions, please send a message to discuss. Thank you for being a new student of Pinkoi. I am still familiar with the interface operation. Therefore, if the service is not adequate, I apologize first.