Africa's unique method of roasting "mellow" coffee
ILIFA adheres to the spirit of South Africans drinking coffee and has developed a series of selected mellow coffees with South African roasting experts. Roasted using traditional African methods, each coffee bean exudes a unique aroma to complement the taste of the coffee. The ILIFA roasted coffee series currently covers coffee beans with four different aromas: vanilla, hazelnut, South African elephant fruit and African honey.
The coffee brewed after grinding the beans has a smooth, pure and thick taste. It is neither sour nor bitter, and every sip is accompanied by a light aroma. It is suitable for those who want to enjoy a cup of simple, high-quality coffee at any time.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- South Africa
- Unique Features
- Eco-Friendly
- Stock
- More than 10
- Ranking
- No.1,313 - Food & Drink | No.39 - Coffee
- Popularity
-
- 11 views
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- ▶ Roasted using traditional African techniques, using 100% high-quality Arabica single-origin coffee beans ▶ South Africans integrate coffee into their lives and drink a single coffee in multiple ways ▶ Add milk and honey for the best taste ▶ Exudes the unique creamy aroma of macadamia nuts, rich and smooth, with a round and full taste ▶ The beans are sourced from environmentally friendly coffee beans produced in Tanzania and Kenya.
Food Information
- Best Before
- 180 day(s) after receiving the product
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 10.0g x 10
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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