Elastic QQ silicone plastic wrap

US$ 12.32
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Product Details

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Listing summary
ㄉㄨㄞˉ ㄉㄨㄞˉ Environmentally friendly silicone plastic wrap passed FDA food safety inspection certification | Patented certification | Heat resistant to +250 degrees can be placed in a microwave oven

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1-3 days
Elastic QQ silicone plastic wrap

Product Description

► Product Story Story of Product ◄ Every big tree starts to sprout from small bean sprouts, which also means that new life brings new weather and hope. Standing tall and moving forward in this era that needs the most change, a small habit change is one of the world's progress. Big step, What are you waiting for !! Still not following the footsteps of small bean sprouts, go to the road of environmental protection :) https://live.staticflickr.com/65535/48294815567_2cb9282348_c.jpg 📍 Instructions for use 1. Please use the "drying" before using the plastic wrap, in order to make the wrap 100% effective. 2. Please dry the edges and the periphery of the dish to be covered with plastic wrap. Remember to leave no oil! The adsorption capacity of the cling film can be even better! 3. When extending the plastic wrap, first fix either side of the cling film on the dish and extend it to the size required for the dish. 4. At the small mouth left before the complete sealing, try to press the center of the dish covered with plastic wrap, press down with small force, let the air in the dish squeeze out to increase the sealing degree and food protection. Freshness. 须Before you buy ⭐️#Environmental plastic wrap ⭐️ can withstand high temperatures up to +250 degrees ⭐️ can withstand low temperatures to -50 degrees ⭐️Can be placed in the dishwasher and dryer ⭐️ can be extended to 2 times the original size ⭐️ can be washed with general water or with hot water ⭐️ can be placed in a microwave oven (requires a small hole to breathe) ⭐️100% food grade silicone, safe and non-toxic, use peace of mind ⭐️ Remember not to use any sharp objects or nails to stab the cling film, which will cause the product to tear and tear during extension.

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