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| Introduction to coffee beans
Treatment method: washed
Weight: 200g
Flavor: rose, mango, strawberry, slightly wine aroma
Baking: light roast
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| Coffee flavor test
⊝ Grinding powder: You can smell the aroma similar to safflower
⊝ Water injection: After adding hot water, there will be a light mango flavor
⊝ High temperature: First you can feel the rich red rose fragrance, and then you can feel the blueberry flavor
⊝ Medium temperature: You can feel the sweet and sour taste of pineapple
⊝ Low temperature: you can drink cream and dark berry flavors in the finish
Inspector kw’s experience
This coffee fruit has elegant and delicate aroma of jasmine and orange blossom, fresh lemongrass aroma, and fusion fruit aroma.
, the vanilla aroma at the end adds some layering to the coffee.
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| Introduction to production areas
Country/Ethiopia
Production area/Guji
Variety/Heirloom
Altitude/2150M
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Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Popularity
-
- 2,086 views
- 11 sold
- 3 have saved this item
- Product Type
- Original Design
- Listing Summary
- Ethiopian Gugitintu Sundried-Single Origin Coffee Beans ☑ Mango & slightly winey flavor ☑ African native species Heirloom ☑ Altitude 2150M Inspector KW’s short review: This coffee has an elegant and delicate white floral aroma, rich tropical fruit flavor, and a light wine aroma at the tail, adding interest to the coffee.
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature
- Volume
- 200g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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