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**design concept**
Using natural materials such as American lactic acid bacteria and New Zealand milk to make simple but helpful food for the body, sugar-free yogurt will not increase the additional burden on the body, and can be arbitrarily matched with dessert or lettuce salad, simple and ready to eat.
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**Product content and specifications**
Ingredients: American lactic acid bacteria, New Zealand milk
Content volume: 250 grams.
Effective date: as shown in the bottle cap (MMD)
Shelf life: 1 week.
Manufacturer: Junhao Kitchen
Address: No. 16, Shuren Road, Puli Township, Nantou County
Telephone: (049) 290-1758
Storage method: Please refrigerate and take a clean spoon to dig out when eating.
Origin / manufacturing methods: Taiwan
|Home delivery method|
It is limited to low temperature home delivery on Taiwan's island, and cannot be shipped with normal temperature goods.
**The gift is just right**
**With a good partner**
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**Gather lectures**
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**Sanli interview video**
https://www.youtube.com/watch?v=2tZ9ZAJvNwM&feature=youtu.be
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Customizable
- Popularity
-
- 4,228 views
- 4 sold
- 38 have saved this item
- Product Type
- Original Design
- Listing Summary
- Using natural materials such as American lactic acid bacteria and New Zealand milk to make simple but helpful food for the body, sugar-free yogurt will not increase the additional burden on the body, and can be arbitrarily matched with dessert or lettuce salad, simple and ready to eat.
Food Information
- Best Before
- 7 day(s) after the manufacturing date
- Allergens
- Milk
- Storage Method
- Refrigerate
- Volume
- 250g x 4
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item



