Korean chilli seasoniong - canned

Korean chilli seasoning powder (Korean chilli seasoniong) is a comprehensive spice based on Korean chilli. Korean chili peppers are usually darker red in color and less spicier than common dried Samyoung chili peppers because Korean chili peppers usually do not contain chili seeds. It has a slightly sweet aroma and rich smoky flavor, and you can clearly feel the difference from other dried chili peppers. Kendo's Korean chili seasoning powder uses Korean chili peppers as the base, brown sugar to add sweet aroma and sweetness, ginger, garlic and green onions to complement the aroma and flavor, black pepper to add spiciness, and dried shiitake mushrooms to maximize the umami taste. , and finally use orange to add fruity aroma and mild acidity. It is an easy-to-use and essential seasoning powder for families, suitable for anyone who likes Korean taste. In terms of cooking, because thick chili flakes are used, they mainly increase the visual, taste and aroma, but they are less suitable for long-term dry cooking and are easier to burn. It is more suitable for mixing with fat and then frying or stir-frying, stewing or directly serving cold dishes.