When you open the box, you can smell the lemon scent that cannot be sealed, because we use rare natural lemon oil on the icing. The oil is long-lasting and non-volatile, and the aroma is more obvious and fresher than traditional lemon juice.
The main note of the cake is a light lemon sour taste. After the mouth, there is a warm and sweet taste. If you bite anything, yes, it has a pleasant taste like fireworks. It is the traditional spice "Shan Pepper Horse Taste" unique to the aborigines of Taiwan. Ma Gao itself has a rich and charming lemon aroma, which can bring out a more layered lemon scent and a slightly spicy aroma of mountain pepper than ordinary cakes. The mixture in the cake makes the overall taste more fun.
There are different flavors for tasting at room temperature and low temperature.
**The bread is delivered frozen, please put it at room temperature to warm up before eating!**
Eat and keep for days↓
Normal temperature/2-3 days (depending on weather conditions)
Refrigerated/6 days
Frozen/packaged for 1 month
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Popularity
-
- 8,299 views
- 1 sold
- 17 have saved this item
- Product Type
- Original Design
- Listing Summary
- The main note of the cake is the light lemon slightly sour taste. The rare natural lemon oil is used to make the fat lasting and not volatile, and the aroma is more obvious and fresher than traditional lemon juice. It is also added with the traditional spice "Shan Pepper Horse Gao" unique to the aborigines of Taiwan. Majiao itself has a rich and charming lemon aroma, which can bring out a different mountain pepper slightly spicy and warm fragrance.
Food Information
- Best Before
- 3 day(s) after receiving the product
- Allergens
- Eggs、Milk、Wheat
- Storage Method
- Room temperature、Refrigerate、Freeze
- Volume
- 290g x 1
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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