[Customized Gift] Choose from eight packages of seasonings

Lifting the lid of the "Spice Craftsmanship Gift Box" seems to open a door to global flavors. This eight-piece gift box brings together delicious seasonings from all over the world, and each bottle is the beginning of an international gourmet journey. From China's ancient medicinal soup base to India's rich milk tea, to Italian-style spices, this place combines the delicious essence of Asia, Europe and the East. We allow you to easily challenge multinational cuisine at home and enjoy unlimited cooking possibilities. Among these eight seasonings, you'll find a variety of options to satisfy your taste buds. From the spicy spicy hot pot spices to the refreshing peach-flavored rose oil cut tea, to the historical and elegant Nanyang Bak Kut Teh, each one is a representative of flavor, waiting for your exploration. The "Spice Craftsmanship Gift Box" is not only a perfect choice for gift giving, but also a secret weapon for you to create delicious food yourself. Let's set off together, wander in the world's delicious culinary ocean, taste the eight flavors, and start your own taste bud journey. Here, every bottle is a gastronomic adventure, and every bite is an emotion. Let your taste buds embark on a delicious global journey in the "Spice Craftsmanship Gift Box". 1. All-purpose braised food package The multi-purpose braised food bag is made from the finest spices. It is specially designed for general braised food. It is suitable for various braised foods such as pork, beef, chicken, pig scalp, duck feet, dried tofu and kelp. It has a rich and rich flavor. It makes people excited. Ingredients: cumin, coriander, pepper, cinnamon, star anise, bay leaf, allspice, cloves Weight: 45 grams (pack of 3) https://live.staticflickr.com/65535/53067662189_d94e068cb5.jpg 2. Tea egg braised buns The tea egg braised buns use natural spice plants as the base of the braised buns, and are paired with mellow-flavored black tea leaves to create a rich combination of ingredients. Whether it is hot tea eggs or golden and plump soft-boiled eggs, it can be easily completed. Ingredients: Braised spices (cumin, cinnamon, barley, licorice, pepper, cloves, star anise, tangerine peel, allspice), tea bag (black tea) Weight: 48 grams (24 grams * 2 bags) https://live.staticflickr.com/65535/53067662264_0194bfafb5.jpg 3. Nanyang Bak Kut Teh Bak Kut Teh seasoning packets are made from the finest Chinese medicinal materials and blended by master chefs. The unique formula makes the soup more fragrant and mellow. It is the best choice for winter tonic, physical and mental health and postpartum replenishment. This supplement pack is suitable for ingredients such as pig's feet, ribs, chicken legs and vegetables. Ingredients: medicinal materials (cinnamon, angelica, polygonatum odoratum, astragalus, red dates, rehmannia glutinosa), braised buns (cinnamon, cumin, white pepper) Weight: 48 grams (one set) https://live.staticflickr.com/65535/53067662339_76a25151e7.jpg 4. Beef braised buns The unique beef stewed buns are made from the finest Chinese herbal medicines. After many years of research by master chefs, the exclusive formula is formulated to create a rich, sweet, smooth and not greasy beef soup. Whether it is a refreshing stewed taste or a rich and fragrant braised taste, you can enjoy it easily. Serve. Ingredients: cumin, cinnamon, coriander, star anise, peppercorns, tangerine peel, bay leaves, cloves Weight: 50 grams (2 packs included) https://live.staticflickr.com/65535/53067662364_9c7a63fdda.jpg 5.Indian curry powder It is made from pure natural spices, with no added colorings or artificial flavors. It is rich in exotic flavors and can be paired with vegetables and meats. It blends together with its multiple layers and rich aroma. It is suitable for fried rice, curry, marinated meat or dipping sauce. It is a favorite dish suitable for all ages. Ingredients: Turmeric, coriander, Iranian cumin, cumin, dill, ginger, tangerine peel, bitter beans, cardamom, black pepper, green cardamom, cassia, chili pepper, cloves, bay leaf Weight: 60 grams (20 grams x 3 bags) https://live.staticflickr.com/65535/53067970308_2c4eb6420c.jpg 6. Dahongpao peppercorns Sichuan people like to use Sichuan peppercorns in their dishes, and Dahongpao Zanthoxylum bungeanum is the first of the thirteen aromas. Its characteristics are thick skin, rich meat, bright color, rich aroma, and the smell of fishy smell is not easily dissipated after being cooked for a long time. It is often used in the preparation of stewed soups, pickled foods and stewed meats. Just add a little when cooking, and it will bring the food to another level like magic. Ingredients: Zanthoxylum bungeanum Weight: 30 grams (pack of 3) https://live.staticflickr.com/65535/53066884237_03ae31fcce.jpg 7. Golden garlic slices Strictly selected Yunlin Chun Tong local ingredients, the whole fresh garlic is peeled, sliced and roasted at low temperature to retain the original flavor of the garlic, resulting in crispy and rich garlic slices. It is suitable for pairing with vegetables and various meats. It is the best dish for all ages. Condiments. Ingredients: garlic Weight: 30 grams (10 grams*3 packs) https://live.staticflickr.com/65535/53067662379_a10948fdae.jpg 8. Pepper Shrimp Spices The pepper shrimp spice is a mixture of various flavors. It has the strong and strong taste of Taiwanese soul. The seasoning ratio is rich and layered. Roast pork, pepper shrimp, pepper fish, fried rolls, fried phoenix and other ingredients can be easily cooked. Suitable for use as marinade to remove fishy smell and enhance flavor. Peppered shrimp spice can be used on all seafood, meat, mushrooms and vegetables, making it easy for novice cooks to use, making it the best companion in the kitchen. Ingredients: salt, white pepper, sodium L-glutate (flavoring agent), maltodextrin, black pepper, cinnamon, silicon dioxide (quality improver), allspice, kaempferol, cloves, licorice, pepper Weight: 60 grams (15 grams*4 packs) https://live.staticflickr.com/65535/53067662329_215337a6a8.jpg 9.Chai milk tea We have improved the Indian milk tea formula and selected the best natural spices to create a taste that is most suitable for Taiwanese people. Sun Moon Lake Ruby No. 18 tea leaves are used instead of Ceylon tea leaves to make the milk tea richer and smoother. This product retains the original appearance of the ingredients and uses the highest quality natural spices with the highest quality tea leaves, allowing everyone to drink it warmly and with peace of mind. Ingredients: black pepper, black tea (Hongyu Taiwan Tea No. 18) tea leaves, cardamom, allspice, anise Weight: 27.4 grams (1 pack) https://live.staticflickr.com/65535/53067970328_8e10ca284a.jpg 10. New Orleans Grilled Chicken Spices New Orleans grilled chicken spice, also known as Kenjon spice, is a traditional flavor of the American South that combines the food culture of West African, French and Spanish immigrants. Spice Republic uses a unique Mexican spice recipe as the base and adds rich European vanilla to create a sensory feast for the senses of sight, taste and smell. Ingredients: paprika, salt, sugar, garlic, black pepper, oregano, coriander leaves, basil, rosemary, paprika, marjoram (hyssop) Weight: 60 grams (packed in 15*4 bags) https://live.staticflickr.com/65535/53067662249_3f762aea7b.jpg 11. Spicy hot pot spices Spicy hot pot originated from dock culture, where one pot can satisfy hungry ship passengers and sailors. Now it has evolved into a classic in Chinese cuisine. Spice Republic uses the highest quality natural spices, so you can enjoy the richness of spicy hot pot without any artificial additives. It is designed as a soup pot and dry pot formula, so that gourmets can taste different forms of spicy pot dishes. Ingredients: Chili pepper, Sichuan peppercorns, anise, cinnamon, grass fruit, licorice powder, cumin, bay leaf, cardamom, white cardamom, cloves, kaempferol Weight: 60 grams (stewed buns*2 packs+chili flakes*2 packs) https://live.staticflickr.com/65535/53067970248_d1984f5fd1.jpg 12.Taiwanese ginger slices The product uses Taiwan's native bamboo ginger, which is washed, sliced and dried to make ginger slices. Bamboo ginger must be naturally dried in the soil for two years before harvesting. Coupled with its solid fiber, it contains higher gingerol and curcumin. Its strong aroma and taste are better than other varieties of ginger. It is a nourishing and body-building product. of excellent natural ingredients. Ingredients: Ginger Weight: 15 grams (in 1 pack) https://live.staticflickr.com/65535/53067471876_7cdea7f2d2.jpg 13.Taiwanese ginger powder The product uses Taiwan's native bamboo ginger, which is washed, dried and ground into ginger powder. Bamboo ginger must be naturally dried in the soil for two years before harvesting. Coupled with its solid fiber, it contains higher gingerol and curcumin. Its strong aroma and taste are better than other varieties of ginger. It is a nourishing and body-building product. of excellent natural ingredients. Ingredients: ginger slices Weight: 45 grams (15 grams*3 packs) https://live.staticflickr.com/65535/53066884192_fb9f91c0d8.jpg 14. Cinnamon powder Cinnamon is native to Ceylon. It was a precious spice in the Middle Ages. It was also used as a medicinal material and to inhibit the spoilage of food materials. It was widely cultivated for its economic value. Today, southern China and Southeast Asia are the main producing areas. Cinnamon has culinary uses across Eastern and Western cultures. It can be used as the base for five-spice braised pork and as a flavoring for coffee and baking. Ingredients: Cinnamon Weight: 45 grams (15 grams*3 packs) https://live.staticflickr.com/65535/53067662389_78034cf929.jpg 15. Mulled wine spices Mulled wine originated in Northern Europe in the 16th century. It was used as a body-warming drink by messengers traveling long distances on horseback. Later it became a very popular winter drink and different versions were developed after being introduced to various countries. Spice Republic upholds its expertise in spices and selects the highest quality natural ingredients so that everyone can cook heart-warming and delicious mulled wine. Ingredients: cinnamon, lemon, nutmeg, star anise, green cardamom, red pepper, cloves Weight: 26 grams (1 pack) https://live.staticflickr.com/65535/53066884067_6489c31ef6.jpg 16. Teochew Pepper Bak Kut Teh Teochew Bak Kut Teh originated from the Linen region in southern Malaysia. It was invented by Chinese immigrants from Chaozhou, Fujian. It was combined with the cultural background of the wharf coolies at that time and became a very distinctive common people's diet. Teochew Bak Kut Teh is a white dish without adding dark soy sauce. The pie is made purely from medicinal herbs and large bones. The color and soup are refreshing compared to the black pie in Klang. Ingredients: White pepper, salt, sodium L-glutate (flavoring agent), Polygonatum odoratum, Codonopsis root, Ligusticum chuanxiong, Angelica sinensis, licorice powder, 5""-Disodium hypoxanthine nucleotide (flavoring agent), 5""-Disodium guanine nucleotide (flavoring agent)" Weight: 49.4 grams (24.7 grams*2 packs) https://live.staticflickr.com/65535/53066884087_818428bf0d.jpg 17.Taiwan Magaoshan pepper Magao originates from the Atayal language "Magao" and grows in broad-leaved forests at an altitude of 100 meters to 1,500 meters. Because mountain pepper trees are mostly natural wild species, they need to be collected manually in the mountainous areas by manpower. The rare number makes it a Precious ingredients. Magaoshan pepper has the smell of lemongrass, and its slightly Linen taste can stimulate appetite. It also has the same function of removing fishy smell and improving flavor as onion, ginger and garlic. It is very suitable for soups, stir-fries, marinated meats and other dishes. Ingredients: Magaoshan pepper Weight: 15 grams (5 grams*3 packs) https://live.staticflickr.com/65535/53067862730_c2c50356a7.jpg 18. Delicious curry powder Delicious curry powder is a recipe born in response to the new era. It combines the spicy flavor of Indian curry with the thick taste of Japanese curry. It eliminates the complicated procedures of mixing flour and thickening. It can be eaten after adding water and boiling with the ingredients. There is no need to Add salt or any seasoning. While saving cooking time, you can have a more satisfying delicious experience. It is the best kitchen assistant for small families and single-person cooking. Ingredients: Turmeric Powder, Flour, Coriander, Salt, Sodium L-Glunate (Flavouring), Skimmed Milk Powder, Horsetail (Cumin), Sugar, Trehalose, Dill, Ginger, Fenugreek (Bitter Bean), Nutmeg , cardamom, black pepper, paprika, cinnamon, cloves, bay leaves, lemon leaves, disodium 5""-hypoxanthine nucleotide (flavoring agent), disodium 5""-guanine nucleotide (flavoring agent) Weight: 75 grams x 1 package https://live.staticflickr.com/65535/53067862670_73e150d301.jpg 19. Italian spices Italian spices are blended from a variety of Western herbs. They are rich in plant essential oils and have a strong flavor. They have a strong presence in the sense of smell but are restrained in taste and do not take away the main flavor. They are often used as spices to remove fishy smell from cured meats, such as fishy mutton. It is suitable for beef and mutton with stronger flavor. In addition, it is also suitable as a garnishing spice for pasta and pizza. The vanilla falls on the hot pen surface, and the rich flavor created by the blend is unforgettable. Ingredients: basil, oregano, rosemary, garlic, chilli, hyssop, coriander Weight: 40 grams x 1 package https://live.staticflickr.com/65535/53480001054_ec4226821f.jpg 20. Crispy Crispy Chicken with Pepper and Salt Salted crispy chicken is a specialty snack in Taiwan. Fried chicken stalls are spread to all corners of the world. Even fast food restaurants have introduced chicken popcorn as a tribute. Pepper and salt are the key seasonings for its deliciousness. In addition to the spicy and salty flavors of pepper and salt, In addition, Chinese herbal plants such as licorice and Sichuan pepper are also added, which are evenly blended through the grinding and mixing process to create a multi-layered flavor. Salt Crispy Chicken represents a gourmet concept, and vegetables, seafood and other ingredients can also be interchanged with it. You can try the surprise brought by sprinkling pepper and salt on it. Ingredients: salt, sodium L-glutate (flavoring agent), black pepper, cinnamon, white pepper, licorice powder, silicon dioxide (quality improver), pepper, anise, cumin, cloves, spikenard, galangal, kaempferol , Angelica dahurica Weight: 100g x 1 package https://live.staticflickr.com/65535/53066884082_4b341450b6.jpg 21. White pepper Distributed in tropical countries such as India, Vietnam, and Malaysia, white pepper is usually made from ripe pepper berries. It is harvested from pepper trees and filtered by machines. Then it is soaked in water in cloth bags or woven nets for eight to ten days to let the pepper berries peel. After fermentation and softening, the inner seeds and softened outer skin will be separated through washing, and the inner seeds will become the finished product of white pepper after drying. Because it is made from fully mature pepper fruits and undergoes a process of soaking and fermentation in water, white pepper has a more diverse and different flavor. In cooking, it infuses dishes with a tropical feel and a mouth-watering aroma. Whether it's adding depth to soups or enhancing the flavor of fried chicken, white pepper is an essential seasoning in the kitchen. Ingredients: white pepper Weight: 70 grams x 1 package https://live.staticflickr.com/65535/53067662409_d2a8a29e4d.jpg 22.Thirteen spice seasoning powder In Kaifeng, the capital of the Northern Song Dynasty, a medicine shop called Xinglongtang developed a seasoning formula called "Thirteen Fragrances", which became famous throughout the capital and was even included in the palace menu. In 1950, Wang Shouyi, the successor of Xinglongtang, improved and commercialized its formula, and Thirteen Incense gradually became a must-have condiment for every family in China. Spice Republic refers to authentic recipes and uses high-quality natural plant spices to create a unique flavor. The flavor is rich and suitable for marinating, stewing, stir-frying and other cooking methods. It can be called a universal helper in cooking. Ingredients: cumin, galangal, anise, Sichuan peppercorns, black pepper, nutmeg, cinnamon, ginger, licorice powder, amomum villosum, bay leaves, angelica, cloves, spikenard Weight: 70 grams x 1 package https://live.staticflickr.com/65535/53067471911_faf96f919d.jpg 23. Qiwei Tang Xinzi Chili peppers, sesame seeds, garlic, nori, and mustard seeds are intertwined to create a multi-layered spicy flavor. Whether it is sprinkled on Japanese rice bowls, ramen, or used directly as a dipping sauce, it can enrich the taste of the dish. It can highlight the flavor when used in seafood, soup and barbecue. In every bite, you can feel the essence of Japanese culture, as if you were walking down an alleyway of cherry blossoms, enjoying a profound taste journey. Bring Shichimi Tangsinzi into your kitchen and let your taste buds intertwine with the delicious romance of Japan into a wonderful piece of music Ingredients: chili, sesame, garlic, seaweed, coriander leaves, mustard, Sichuan peppercorns Weight: 45 grams x 1 package https://live.staticflickr.com/65535/53067471926_42b9141e0e.jpg 24. Ancient moon powder "Guyue" is obtained by splitting the "Hu" character in pepper powder. Guyue powder is different from other black pepper powders whose skin and seeds are separated. Instead, the whole original grain is used to grind it, preserving the complete flavor from the outside to the inside. , the highest grade of black pepper powder, can be added to season seafood, soups, and meats in Chinese and Western cuisine. Ingredients: black pepper Weight: 50 grams x 1 package https://live.staticflickr.com/65535/53067471871_fe0e47bd2c.jpg 25. Peach fragrant rose oil cut tea A variety of high-quality ingredients such as rose petals, white peaches, flowers, herbs, fruits and spices are carefully selected to create a unique floral tea fusion. Every bite exudes the romance of roses, the sweetness of white peach, and spreads a sea of blooming flowers on the tip of the tongue. Designed specifically for modern urban women, it provides a short break and allows them to feel comfortable and peaceful even in their busy work. This is a cup of tea that allows you to return to yourself and feel the beauty of life. Ingredients: rose petals, stevia leaves, cassia, roselle, guava leaves, apples, rose hips, spices, citric acid, orange peel, peach, bamboo dietary fiber Weight: 4.5g x 3 packs https://live.staticflickr.com/65535/53481537063_86af64162c.jpg 26. Fragrant mint herbal tea A tea drink that combines a variety of natural ingredients, blending the freshness of mint with the flavor of herbs, bringing a pleasant cooling sensation. Carefully selected natural ingredients such as mint, barley, stevia leaves, loquat leaves, Houttuynia cordata and licorice to create a unique herbal tea. Every sip brings the aroma of mint and the elegance of herbs, and you feel the cooling comfort when you enter. . Ingredients: Mint, barley, stevia leaves, licorice, loquat leaves, Houttuynia cordata Weight: 5 grams*3 packs https://live.staticflickr.com/65535/53481537138_8a9246270c.jpg 27. Pepper-flavored Four Seasons Spring Tea The aroma and taste of Pepper Four Seasons Spring Tea make you feel like you are in a garden and feel the beauty of the changing seasons. Four Seasons Spring tea leaves bring a refreshing tea aroma, with Vernonia amygdalus exuding a light floral aroma, while the subtle green peppercorn flavor gives the tea a unique flavor. Ingredients: Four Seasons Spring Tea (Taiwan), Almond Vernonia, Green Sichuan Pepper Weight: 2.5g*3 packs https://live.staticflickr.com/65535/53481803995_1d6c3032f5.jpg 28. Osmanthus flower fragrance beauty tea "Cinnamon Flower Fragrance Beauty Tea" is a cup of tea that condenses the treasures of nature, aiming to make you feel the vitality of your skin and the tranquility of your body and mind. This special tea combines a selected black tea base with the unique aroma of cinnamon and the aroma of rose petals, bringing you a dual enjoyment of deliciousness and beauty. Ingredients: black tea (Taiwan), cinnamon, rose petals Weight: 2.5g*3 packs https://live.staticflickr.com/65535/53481699059_8ff08f8094.jpg