The brown rice produced locally in Yilan is used as the raw material. It is naturally expanded by high temperature and pressure. It is not fried. It has a crispy and delicious taste, low calorie, and healthy and nutritious rice snacks.
Meat and Vegetarian Category: Lacto Vegetarian
Precautions:
1. This product contains pollen, so it is not suitable for people with allergies and asthma
2. Do not eat for babies under one year old
Product Description
Product Details
- Material
- Glass
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.30,737 - Food & Drink | No.2,349 - Snacks
- Popularity
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- 276 views
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- Product Type
- Original Design
- Listing Summary
- Packaging: plastic bottle Weight: 100 grams Origin: Taiwan Shelf life: 8 months at room temperature (unopened). Please consume as soon as possible after opening to maintain the crispy taste Edible method: eat directly, soak milk or yogurt, eat with jam Meat and vegetarian category: lacto-vegetarian
Food Information
- Best Before
- 240 day(s) after the manufacturing date
- Allergens
- Other
- Storage Method
- Room temperature、Avoid direct sunlight
- Volume
- 100g x 1
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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