Qiwei Tangxinzi

https://youtu.be/WTSMWyYn1xg Spice Republic insists on top-notch imported raw materials and careful grinding and selection, to filter out your taste, and tease your taste buds with the most delicious spices. Let us treat ourselves with food together and enjoy the romance of food! 【Product Introduction】 The multi-layered spicy flavor of sansho pepper, chili, sesame, garlic, and mustard seeds can enrich the taste of cooking whether it is sprinkled on Japanese rice bowls, ramen noodles, or directly used as a dip. When used in seafood, soup and barbecue, it can highlight its flavor. [Main Ingredients] Five major ingredients including sansho pepper, chili, sesame, garlic, and mustard seeds [Suitable to match food] (Not suitable for vegetarian food) Seafood, soup, meat, ramen, various soups, etc., have unique flavors, especially for Japanese cuisine, which is more delicious when sprinkled on barbecue. [Preservation method] After opening, store in a cool and dry place or refrigerate 【Ingredient Information】 Shelf life: two years Ingredients: chili, sesame, garlic, seaweed, coriander, mustard, pepper Contents: 45 grams ± 2 grams Product Name: Qiwei Tang Xinzi Manufacturer's name: Master Finger Material King Enterprise Co., Ltd. Nutritional ingredients per serving: Protein 14g, Fat 19g, Saturated Fat 4g, Carbohydrate 49g, Sodium 15mg Calories: 423 kcal (per 100 grams) Food additives name: none Place of Origin: Nantou, Taiwan Manufacturing method: manual + machine grinding