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【A Legendary Taste Hidden in the Market: Sixi Braised Pork Rice Dumplings】
Sixi Braised Pork Rice Dumplings, tucked away on the second floor of Xinwei Market, may lack luxurious decor or a prominent storefront.
However, the owner's "stubbornness" with ingredients and "adherence" to ancient methods have made it a treasured delicacy in the hearts of food connoisseurs, often selling out during festive seasons.
Sixi insists on the traditional boiling technique, allowing the glutinous rice to fully absorb the essence of the sauce and blend perfectly with the rendered pork fat. The result is a soft, flavorful texture with tender, smooth, and moist meat.
Whether it's the classic fresh pork dumplings or the distinctive pork rib dumplings, as soon as you unwrap the leaves, the rich aroma of the sauce evokes the purest taste of home from your memories.
With a legacy of hometown sentiment spanning nearly sixty years, Sixi Braised Pork Rice Dumplings has always remained in a corner of the market, its authentic craftsmanship, passed down through word-of-mouth, has earned it an irreplaceable classic status among food lovers.
Fresh Pork Dumpling
Traditional Huzhou-style dumplings prepared using the boiling method, where glutinous rice absorbs the sauce's essence and blends perfectly with pork fat.
Soft, savory, and tender with smooth, moist meat. As the aroma of the sauce wafts out upon unwrapping, it brings back the purest taste of home from your memories.
https://image.10mart.com.tw/public/image/product_editor/2026-04-23/8a30007cc4522ddb7b33ff5e0b0d3a62/1000x745.jpg
https://image.10mart.com.tw/public/image/product_editor/2026-04-23/ec0aee798ee84262804e5ea4a9e1915b/750x1072.jpg
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Popularity
-
- 133 views
- 0 have saved this item
- Product Type
- Authorized Representation
- Authorized By
- MOL
- Listing Summary
- A hidden gem on the second floor of Xinwei Market, a must-try for discerning foodies. A legacy of hometown sentiment passed down for nearly sixty years. Traditional boiling technique, glutinous rice is soft, flavorful, and aromatic. Pork fat permeates the rice grains, resulting in tender, smooth, and moist meat.
Food Information
- Best Before
- 60 day(s) after the manufacturing date
- Allergens
- Soybeans、Other
- Storage Method
- Freeze
- Volume
- 230.0g x 1
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- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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