[brick fee Nan Xue] can be
Similar to Madeleine, Financier originally meant financier and wealthy, also known as financier cake. After the dough was baked at high temperature, it formed a solid and moist texture inside. Crisp cream brought rich levels to Fei Nanxue. The creamy flavor of the wine and the aroma of the almond powder enhance the aroma of the nuts. It is the biggest feature of this classic French-style cake at room temperature.
Ingredients: Almond flour, French Anton mill T55 flour, Isigny Ste Mere cream, rum, sugar
Shelf life: Deoxidizer is included in the package to prevent oxidation, stored at room temperature for 5 days, frozen for 14 days
The best way to enjoy the taste: food at room temperature, the best food flavor within 3 days
If you are unable to finish your meal, you can preserve it in the freezer for about 30 minutes before eating. Do not have special flavor.
Product Remarks: Does not contain any preservatives, emulsifiers or antioxidants, and other food additives, please eat as soon as possible, so as not to dampen the dessert
Origin / manufacturing methods
Master craftsman at Taipei Wufenpu/K
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Pinkoi Exclusive
- Popularity
-
- 494 views
- 1 sold
- 5 have saved this item
- Product Type
- Original Design
- Listing Summary
- Persevere in the creamy and nutty fragrance "Fernan Snow Classic", and get a balance in the solid satisfaction
Food Information
- Best Before
- 7 day(s) after the manufacturing date
- Allergens
- Eggs、Nuts
- Storage Method
- Room temperature
- Volume
- 25g x 5
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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