Lanyue gift box Kelilu gift box/Madeleine gift box set

Lanyue gift box: Contains a comprehensive gift box containing 4 Kerilu and 4 Madeleines Coca-Cola 8pcs Gift Box or Madeleine 8pcs Gift Box When placing an order, please inform whether it is a comprehensive gift box or a single dessert gift box This price is for 3 boxes of gift boxes The gift box is about 27cm long/6.5cm wide/17cm high (excluding the height of the rope) It is said that two people who meet in Tonghuayu will receive the most beautiful blessing Deliverer of happiness and deliciousness ~ Tongyue handmade desserts... Tongyue handmade desserts are made of French natural Isney cream, using natural ingredients, exclusive research and development of various flavor biscuits, and the whole process is handmade and delicately baked. It is a handmade dessert suitable for the whole family. Brand story: I am a passionate young man who is very interested in baking. I left my hometown to work and learn crafts from Miaoli to Taipei. After experiencing the pain of my father’s death, I worked hard to improve my skills. I have achieved good results in many cake competitions. Unexpectedly, my mother passed away suddenly. I was only 32 years old at the time, so I resolutely gave up my job in Taipei and decided to return to my hometown to start a business with all my skills. I hope that I can teach my parents to me. The Hakka spirit and the cultural characteristics of my hometown were promoted. Gu named it Tongyue. Tongyue means the third month of the lunar calendar. The desserts I made convey happiness and delicacy with love, hoping to bring you the best wishes. Brand concept: With a heart of longing and gratitude, share the natural and delicious snacks that were originally intended for parents to eat, and share them with more people, so that everyone can feel happy because of the delicious desserts made of good ingredients and the joy of sharing with important people. Creator's Background: Chef Huang Shunfeng Dim sum chef at Shangri-La's Far Eastern International Hotel in Taipei Years: 5 years Dim sum chef at Junpin Hotel in Taipei Years: 5 years 2011 Vocational Training Council National Cake Youth Skills Competition runner-up 2012 Cake Skills Competition Professional Mousse Cake Champion 2013 California Raisin Cheese Competition Bronze Medal 2016 Cake Skills Competition Professional Mousse Cake Champion 2016 Christmas Cake Competition Firewood Cake Champion 2017 Cake Skills Competition Professional Group rice flour cake runner-up 2017 Christmas Cake Skill Competition Mousse Cake Runner Up 2019 Private Yongping Industrial and Commercial Baking Lecturer