Using the precious natural original tea leaves of Shanshanlai tea, low speed and slow grinding into nano-grade tea powder, which retains the natural and elegant tea fragrance, and can be quickly dissolved in liquids and milk eggs. It can not only be widely used in desserts, bread, etc. In the baking and pastry, there are richer changes in the special adjustment of the drink, and the operation is easy to use!
Contents: tea powder
Weight: 300g
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- Plants & Flowers
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- Handmade
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- Taiwan
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- Original Design
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- Mountain Camellia Natural Tea Powder-Jasmine Oolong Tea Powder
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