Ginger Assam Black Tea (30g/can) - Taiwan natural scenting tea

US$ 10.95
  • After payment, it will take approximately 2 business days to prepare and ship this item (excluding holidays).
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Product Details

Material
Other Metals
How it's made
Handmade
Origin
Taiwan
Stock
Down to the last 10
Volume
30g x 1
Allergens
None
Storage method
Room temperature
Best before
730 day(s) after the manufacturing date
Popularity
  • 1,194 views
  • 9 sold
  • 44 have saved this item
Listing summary
Natural scenting with fresh ginger shreds. Imparts aroma of ginger and lightly spicy, felicitous and delighted taste!

Shop Profile

Response rate:
98%
Response time:
A few hrs.
Avg. time to ship:
1-3 days
Ginger Assam Black Tea (30g/can) - Taiwan natural scenting tea

Product Description

https://shop.r10s.com/0e0/733/812a/5b42/30df/da70/a00f/1130e7a25f54ab3a294fac.gif Ginger is a perfect source of multiple vitamins and minerals, you can serve it with anything and the best part is you can drink it. Yes, ginger, what Asians have been using as a flu treatment for thousands of years, makes a delicious, fragrant and spicy cup of tea. https://shop.r10s.com/c72/29c/bc44/34c9/40f4/9eb3/ef55/1120e5845b0050569907b4.jpg Ginger stimulates circulation and increases blood flow, and antioxidants ginger releases help improve your immune system and make you stronger during the flu season. Furthermore, it can soothe nerves and prevent vomiting, so you can finally get rid of car sick. https://shop.r10s.com/703/6d3/8260/c3cb/e07e/9ef0/ef91/1186e5826b005056ae227b.jpg A warm, rich and spicy mixture of ginger and black tea leaves. We love how our blend perfectly highlights the warm, peppery and sweet flavors found in ginger root, it’s the top recommended beverage during freezing winter. https://shop.r10s.com/17b/bb8/bc30/f256/8037/2cb4/56e2/11b5e58662005056b75b3f.jpg **Premium hand-picked black tea from Sun Moon Lake, called Assam Tea (Taiwan #8) ** TTES NO.8 (Taiwan #8), a tea variety improved from one called Jaipuri from India. TTES NO.8 was propagated by TRES (Tea Research and Extension Station), and planted in Sun Moon Lake (日月潭) in Yuchi, where has fertile soil, proper temperature, humidity and moisture, prefect environment for planting black tea all Chinyea’s Assam tea was planted in a pesticide-free garden, although the quantity is limited, the quality is maintained in a high level. Unlike the cheap as chip black tea, you don’t need to worry about astringent in our tea. Malty and fruity aroma dominates the tasting note, and the texture of liquid is notably thick and sumptuous, with a clean sugarcane sweetness that coats the tongue evenly and has a long-lasting aftertaste. https://shop.r10s.com/e3d/612/3cac/16f3/e0c9/2c3c/56a9/11ffe5aae8005056ae6e5f.jpg As a result of basic principle of breeding and planting, which means natural farming, data from SGS pesticides test shows** non-detected. ** https://shop.r10s.com/27e/f61/833e/234f/302a/3966/b9e4/11d6e5acff005056ae3ded.jpg https://shop.r10s.com/bbf/078/1284/51e2/1079/2c49/5667/11ede5af48005056b71942.jpg **History of Taiwan Assam tea (TTES NO.8) ** In 1925, Japanese colonists introduced large leaf variety Assam to Puli, Shueili and Yuchi. With moderate temperature and rainfall, the environment is quite suitable. Consequently, the quality of tea turned out pretty good, and the tea industry of Sun Moon Lake region was then unveiled. Interestedly, the tea is so good that even be used to serve Japanese emperor. The tea industry here reached a peak in 1940, exported over 7,000 tons every year. Unfortunately, due to some culture and policy changed after 50 years, the tea cultivation declined. Well, however, the still high desired of this tea makes it even more valuable now. https://shop.r10s.com/c20/54a/6154/f12f/b00f/2ca2/57e9/110ee5aae8005056ae6e5f.jpg **Hot Brew** Small teapot of 200 ml (1) 5 grams of tea leaf into teapot with 150ml of 90°C water; (2) First brew for 90 secs. Second brew for 60 to 90 secs; extend 10 to 20 secs after each brew. (Can be re-brewed for 5 to 6 times) **Easy Brew** (1) 5 grams of tea leaf into teapot with 350ml to 500ml of boiling water. (2) First brew for 3 minutes. Extend 1 to 2 minutes after each brew. (Can be re-brewed 3-4 times) **Cold Brew** (1) 5 grams of tea leaf into teapot with 350 to 500 ml of cold water. (2) Storage into refrigerator for 4 to 6 hours or until the liquid becomes golden yellow. Product: Ginger Assam Black Tea Ingredient: Ginger, Taiwan #8 Black Tea (hand-pick) Origin: Yuchi, Nantou, Taiwan Net Weight: 30g Type: Loose Package: Vacuum packaging bag with tinplated can Packing size: 15×6.5×6.5cm Valid period: 2 years Note: Please tighten the bag to avoid air exposure, or it'll increase the chances that tea absorbs moisture and odors. Store in a dark cabinet or completely opaque container, and avoid storing tea in humid areas. Sealed in a refrigerator can extend the time of preservation. (Can be stock over 2 years if be kept in a good status.) * Color may be slightly different as displayed on different devices and screens. *Shipping date (1) Taiwan order: this will take about 2-5 business days, if you need arrival quicker, please choose "Home delivery". (2) International order: this will take about 3-14 business days, if you need arrival quicker, please choose "EMS". *Pinkoi return method: https://pinkoi.com/policy#~g *Pinkoi refund method: https://pinkoi.com/my/refund

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