Taiwan 【Workshop(s)】French cuisine teaching course taoma

Workshop Information

Workshop Summary: Tao Ma's French/private banquet/private chef/cooking classes are taught by French chef Gregory Le Cloarec, who teaches the secrets of French cuisine and makes French cuisine a common dining experience at home!
Note: Payment must be completed at least 3 days before the workshop.
Workshop Location: Taiwan / Taichung City
Workshop Language: Mandarin, English
Workshop Address: 台中市西區五權七街60號
Admission Time: 15 minutes before the workshop begins
Workshop Duration: 3 hours
Age Restriction: No age restriction
Popularity: 1,010 views

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French cuisine teaching course - Cuisine - Other Materials

Workshop Description

French chef Gregory Le Cloarec personally demonstrates and teaches, imparting the secrets of French cuisine & tips on how to easily prepare French cuisine at home. Each learning course takes 3 hours to learn 3 dishes. During the course, you can enjoy French cuisine while learning, making the learning time full of fun. Learning cooking is no longer a rigid formalization, but allows French cuisine to become a part of life. A kind of enjoyment. 12/21(Thursday) French onion soupOnion soup French Duck Breast, orange sauce Banana flamb'e Individual registrations and reservations are welcome for customized small class cooking lessons for 6 to 8 people

Notes

If you cancel seven days before the start of the course, the full fee will be retained for 6 months to be used when registering for the cooking teaching course. Cancellations made three days before the start of the class ~ on the day will be subject to deducting the ingredient fee, and the remaining fee will be used to register for cooking classes later (to be used within 6 months)

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