Room temperature small cake gift box

The taste is adult-friendly, with bittersweet aroma of rum grape chocolate. and dreamy sweet strawberry cheese, The two flavors make the cake full of loving memories. Rum grape chocolate The cake body is made of Caca barry cocoa butter and Valrhona cocoa powder, and is filled with rum grape chocolate. Finally, it is coated with 72% chocolate and cocoa butter, and is decorated with gold foil. It is a cake with a long and rich chocolate flavor. cake. strawberry cheese The rich milky batter is added with homemade strawberry jam and cheese, and the surface is brushed with a layer of strawberry frosting. You can taste the rich taste changes when you bite into it! Contents/main ingredients A box of 4 comes in 2 flavors Rum Grape Chocolate*2 ＜Lactovogel＞ Strawberry cheese*2 ＜Lacto-lacto-vegetarian＞ How to eat and save the card Main ingredients of pound cake: French cultured cream Japanese violet flour Japanese sugar egg rum Almond powder (Rum grape chocolate contains trace amounts of alcohol) Allergens: eggs, fresh milk, nuts preservation method: Keep at room temperature for 3 days, refrigerate for one week, freeze for two weeks, avoid high temperature, dryness, and direct sunlight. How to eat: They are all made from natural ingredients and have no preservatives, so please try them quickly! After taking the pound cake out of the refrigerator, return it to room temperature or adjust the oven temperature to 180 degrees and bake for about 3 to 5 minutes. It is not recommended to freeze/refrigerate the cake multiple times after thawing it, as it will also affect the texture and flavor of the cake! All cakes and biscuits are handmade. The appearance of each cake and biscuit will be slightly different. Photos are for reference only, the actual product shall prevail. ✸You can also purchase a writing card for an additional NT$20 You need to go to the product page to add it to your shopping cart!