Passion Fruit Samba Gummy Candy

https://c1.staticflickr.com/1/884/41580366651_b2aa3d20d1_b.jpg Taiwan Fruits Series The Best Seasoning to Add Flavors to Fruits – Sunlight! Carefully selected Taiwanese fruits are picked at the time of their ripening, go through delicate and refined production process, like a solo dancer swaying freely, twirling and leaping out their true taste on the tip of your taste buds! https://c1.staticflickr.com/5/4326/36212741775_7031fe89bd_b.jpg The aroma of passion fruits is strong and unique, carrying the special sweet-and-sour flavor of tropical fruits. That’s why it’s called “passion fruit!” We manually remove the shell and seeds of the fruit; boil them together with pineapple as the foundation base, which is then able to elevate the charming flavor of passion fruit. You never know…if a taste of this candy can send your tongue on a samba dance and let you experience the magical sensation of a hundred aromas mixing together. https://c1.staticflickr.com/5/4330/36050838002_e92cf77b89_b.jpg Style of Southern Europe, Taste of Taiwan In contrast to the often-seen practice of making Gummy Candy from processed sugar and processed pectin, we adopt the concept of eating whole foods by selecting a wide array of fruits, using large amounts of local produce, and making best use of the whole fruits to provide an unique taste of Taiwan. https://c1.staticflickr.com/5/4330/35408063203_a10f937dee_b.jpg Innovative Skills, Traditional Art In order to reduce reliance on imported food materials, we develope a new production method that matches the production model of small-scale local farmers. In addition, we select traditionally-produced maltose, sun-dried sea salt and maranta powder in efforts of passing on the crafts of production. https://c1.staticflickr.com/5/4298/36171472076_fe35e00e17_b.jpg Ingredients：pineapple, malt sugar, passion fruit, white bean paste, water, arrowroot powder, grape seed oil, see salt (Vegetarian) Nutrition Facts Per serving/Per 100 g Energy 39.3/393.1kcal Protein 0.2/1.9g Total Fat 0.3/2.9g Saturated Fat 0/0.3g Trans Fat 0/0g Total Carbohydrates 8.8/87.7g Sugars 7.7/76.7g Sodium 21/214mg