2024 Spring Festival New Year Dishes Pre-Order
Pre-order period: from now until January 29, 2024
delivery time:
1. Shipment from January 24th to January 30th, 2024
2. Shipment from January 31st to February 6th, 2024
(Shipments will be made in order of order)
※ Due to the large logistics volume, it is not possible to specify the arrival.
https://cdn1.cybassets.com/s/files/22742/ckeditor/pictures/content_e6783b35-f825-4944-b98b-10c022328b1f.jpg
How to eat:
1. After defrosting the rice cake, unpack it and wrap it with cooking paper and put it into a heatable container.
2. Put it in an electric pot and steam it for about 15-20 minutes.
3. Spread the scallops and red clams on the rice cakes, steam them in an electric pot for about 15 minutes and then serve.
Allergen information: This product contains crustaceans, soybeans, wheat, scallops, and nuts and is not suitable for people with allergies.
Note: Fresh food does not apply to Article 19 of the Consumer Protection Act and does not enjoy the 7-day appreciation period.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Popularity
-
- 1,129 views
- 3 sold
- 9 have saved this item
- Product Type
- Authorized Representation
- Authorized By
- MOL
- Listing Summary
- ＊Classic Taiwanese must-try delicacies ＊A carefully selected red crab, classic Jinxialou rice cake, paired with Hokkaido dried bass and braised shiitake mushrooms ＊The ingredients are genuine and no corners are cut, ensuring the same flavor as sitting in a restaurant.
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- Other
- Storage Method
- Freeze
- Volume
- 1000g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item