Boston Pie, a well-known classic cake
After countless improvements and using the best raw materials
Successfully broke the taste and taste of traditional Boston pie
Create exclusive delicacies that only belong to us✨
You definitely have to try it today!
The cake body specially uses domestically produced humane lecithin eggs.
Raised with plant-based feed🥚
The overall cake tastes less eggy and has a pure egg aroma.
The filling is made of Hokkaido high-quality milk cream.
Rich milky aroma🥛not greasy at all😍
Finally, we spread cream on the surface of the cake for decoration
Adds a richer layer to this Hokkaido Snowy Raw Milk Boston Pie❤️
Product information:
Ingredients: Japanese low-gluten flour, Hokkaido cream, animal fresh cream, New Zealand cream, sugar, eggs, salad oil, corn flour, water, trehalose, honey, vanilla syrup, moisture-proof sugar powder.
Meat and vegetable categories: lacto-ovo-vegetarian
Specifications: 550g ± 15g (1 piece/box; 7~8 inches)
How to eat:
Once frozen, it can be eaten. Please consume it on the same day after opening. Do not leave it in the refrigerator for more than an hour to avoid affecting the quality.
Please refrigerate and consume within 3 days. Do not freeze again.
Storage method: Freeze (below -18℃) for 7 days (unopened, not thawed).
Expiration date: marked on the packaging
Origin: Taiwan
Home delivery method: Frozen home delivery (limited to Taiwan’s main island, not to outer islands)
【Precautions】
1. Please consume it as soon as possible when placed in a room temperature environment to avoid affecting the taste or causing damage to the product.
2. This product contains gluten cereals, milk, eggs, soybeans and their products, and is not suitable for people with allergies to them.
3. There is no re-sending service for invoices.
4. Please note: If delivery is not allowed to outer islands and remote areas, our company can assist in changing the delivery address.
★Warm reminder: Home-delivered cakes are subject to delivery risks. If home-delivery shipments peak during festivals and other festivals, the risk of cake damage and loss of temperature will increase. Placing an order indicates that you are willing to bear the relevant risks. Please understand before purchasing. If the cake is damaged due to falling decorations or collisions, no refunds or exchanges will be issued.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.9,225 - Food & Drink | No.2,132 - Cake & Desserts
- Popularity
-
- 438 views
- 3 have saved this item
- Product Type
- Original Design
- Listing Summary
- ● Use high-quality milk source cream from Hokkaido ●The cake body specially uses domestic human-made lecithin eggs ● The overall taste is rich in milk, sweet and not greasy.
Food Information
- Best Before
- 7 day(s) after the manufacturing date
- Allergens
- Eggs、Milk、Other
- Storage Method
- Freeze
- Volume
- 550.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item