Jiangniao Coffee 50pcs Boutique Hanging Ear Box |

https://live.staticflickr.com/65535/51806485685_d2216dfc0e_b.jpg https://live.staticflickr.com/65535/51806119414_c1ea24b70b_b.jpg https://live.staticflickr.com/65535/51375196256_32ce0a9e71_o.jpg https://live.staticflickr.com/65535/51374430972_9eda809388_o.jpg https://live.staticflickr.com/65535/51376202530_b889c4108d_o.jpg https://live.staticflickr.com/65535/51376202785_02cdea3a94_o.jpg https://live.staticflickr.com/65535/51374431137_02cdea3a94_o.jpg https://live.staticflickr.com/65535/51375425873_c4947f0985_o.jpg https://live.staticflickr.com/65535/51375929694_6457bf28cf_o.jpg https://live.staticflickr.com/65535/51376202505_beb9f4bf2d_o.jpg Coffee tips, choose the one that suits you according to your preferred roasting degree and the flavor of the beans: Medium-light roasted - The taste has a strong and fresh aroma, refreshing and slightly sour, and tastes the aroma of flowers and fruits. Medium Roast - The taste is smooth and sweet, with the coexistence of floral and fruity aromas and caramel aromas. Medium-dark roast - smooth and fragrant taste, slightly caramel aroma and soft creamy, slightly bitter, suitable for milk. Commodity name: [50 pieces of Mid-Autumn Festival boutique ear box] Grama/Konga/Tanshan/Feminist/Red Heart Ballet/Mozart Commodity variety: Arabica Place of Origin: Ethiopia, Indonesia, Tanzania, Brazil Product content: coffee beans Food additives: none Commodity roasting degree (number): medium roast, medium light roast, medium dark roast Shelf life: 12 months Storage method: avoid high temperature and humidity, please refrigerate for a long time ▶Grama 10g*9 pack Flavors: Blackberry/Spice/Orange Peel/Hazelnut Origin: Brazil Treatment method: sun exposure Roasting degree: medium roast ▶Hole plus 10g*9 pack Flavor: Citrus/Floral/Lemon/Earl Grey Origin: Ethiopia Treatment method: sun exposure Roasting degree: medium light roast ▶Indonesia Women's Rights 10g*8 packs Flavor: Nutty/Spice/Chocolate/Cream Origin: Indonesia Processing method: encrypted processing Roasting degree: medium dark roast ▶ Name: Tanzania Kilimanjaro AA Flavor: Tangerine / Grapefruit / Stone Fruit / Citrus Origin: Tanzania Processing method: washing with water Roasting degree: medium roast ▶Mozart 10g*8 pack Flavor: Raisin / Champagne / Candy / Papaya Milk Origin: Costa Rica Treatment method: anaerobic Roasting degree: medium light roast ▶Red Heart Guava 10g*8 packs Flavor: Guava / Dried Fruit / Pineapple / Wine Fragrance Origin: Ethiopia Treatment method: anaerobic Roasting degree: medium light roasting"