Arabica flavor
Origin: Honduras, Indonesia
Cup Flavor: Low acid glycol, clean, balanced flavor
It has a light coffee aroma and has a refreshing taste in the throat, with a slight sourness and a sweet aftertaste after swallowing. It can be made into a latte with milk. The taste is more refreshing and the original light coffee aroma is retained. It is a good choice for afternoon tea.
The products are all made from various styles of coffee beans jointly developed by Taiwan's safe roasting factories, and all comply with ISO certification, HACCP certification, and Taiwan's international quality.
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"Five Features of Immersion Cold Brew Iced Coffee"
🤎 Cold brew coffee: put it in the refrigerator, soak for 10-12 hours, and drink it anytime
🤎 Hot bubbles are also available: suitable for both hot and cold, brew directly with hot water, quick and convenient
🤎Pure flavor: using medium-dark roasted Arabica beans, sweet and smooth
🤎 Convenient and fast: each pack can brew 300ml, suitable for various sizes of containers
🤎 Clean and hygienic: homemade iced coffee, free from ice contamination, clean, safe and visible
"Summer is coming, drinking a cup of cold coffee is often a kind of enjoyment"
-With the seriousness of the epidemic, we try to reduce going out as much as possible for safety, but going out for a cup of coffee often requires "queuing and waiting."
-But if you want to drink a cup of iced coffee when relaxing at home, you have to grind it, brew it hot, and add ice cubes, which can easily lead to the flavor being completely distorted.
- When buying ice-drip coffee equipment, you have to make "ice cubes" and wait quietly for a long time to extract. The capacity for drinking is often not enough.
Therefore, we also worked with domestic safety certified (HACCP & ISO22000) coffee factories to develop immersion cold brew coffee, which is similar to ice dripping. It is as simple as making tea, and there is no capacity limit at all. Any container of any size can be brewed. According to personal needs, you can arrange a "personal" drink, or a "group of relatives and friends" to enjoy a cup of fragrant iced coffee easily.
Simple instructions for the manufacturing process
The roasted coffee beans are then accurately and finely ground by a machine to produce coffee powder, which is sealed in the space of the three-dimensional bag.
The production environment complies with domestic safety certification HACCP & ISO22000, and is packaged in nitrogen and can be stored for one and a half years.
Just use the "immersion method", put it into a pot of any size, put it in the refrigerator for 10 to 12 hours, and you can enjoy a cup of fragrant iced coffee. Immersed cold brew iced coffee tastes different from ordinary hot coffee with ice cubes. It's cold and smooth, and has the basic flavor and flavor of coffee.
Product Description
Product Details
- Material
- Concentrate & Extracts
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Customizable
- Stock
- More than 10
- Ranking
- No.18,526 - Food & Drink | No.1,548 - Coffee
- Popularity
-
- 6,364 views
- 1 have saved this item
- Product Type
- Original Design
- Listing Summary
- Arabica flavor Origin: Honduras, Indonesia Cup Flavor: Low acid glycol, clean, balanced flavor MIT jointly develops and manufactures
Food Information
- Best Before
- 560 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature
- Volume
- 10g x 1
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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