【TartufLanghe】Italian sauce with spicy and refreshing special seasoning 4 in gift box (with refrigerator magnet + delicate recipe

https://moodplus-food.com/wp-content/uploads/2022/12/3.jpg /contents/ 1. Black truffle hot sauce 100ml/bottle 2. Summer black truffle sauce 90g/bottle 3. Summer black truffle salt 90g/bottle 4. White truffle salt 30g/bottle /feature/ ●Diamonds on the dining table are suitable for gifting and personal use ●Delicious hot sauce rich in summer truffle juice ●Natural sea salt from Guérande, France ●The perfect combination of truffle and natural sun-dried sea salt /Specification/ Element: Black Truffle Salsa Ingredients Water, Bell Pepper Concentrate 20%, Sugar, White Wine Vinegar, Double Concentrate Tomato, Summer Black Truffle Juice (Tuber aestivum Vitt.) 3%, Olive Oil, Salt, Corn Starch, Natural Flavors, Garlic Powder. gluten free. Summer Black Truffle Sauce Ingredients Mushrooms, Olives 32%, Extra Virgin Olive Oil, Summer Black Truffle 3%, Capers, Anchovies, Natural Flavors, Salt, Gluten Free Summer Black Truffle Salt Ingredients Guérande salt 98%, freeze-dried Italian summer black truffle (Tuber aestivum Vitt.) 1% (like 5% fresh truffle), natural flavors. gluten free White Truffle Salt Ingredients French Guérande gray salt 98%, white truffle 0.3%, spices, gluten free Origin: Italy Shelf life: see packaging instructions for details Gift box size: 29.2 x 22 x 6.2 cm /storage method/ After opening the cans of Italian summer black truffle sauce and black truffle hot sauce, please keep them sealed and refrigerated, and consume them as soon as possible. Just store them in a cool place with truffle salt and room temperature. /Brand Story/ https://moodplus-food.com/wp-content/uploads/2022/12/pinkoi-logo1200x245.jpg The founder Beppe Montanaro opened the first high-end restaurant in Alba, Italy in the 1950s. Dishes using mushrooms and truffles are highly regarded and have been included in the Michelin Guide. Based on this experience, the founder and his wife Domenica Bertolusso founded TartufLanghe in 1975 Through the exclusive source of truffles, various truffle products have been developed, and at the same time, it has become the world's largest supplier of fresh truffles for high-end restaurants.