Hand-fried coffee-Ethiopian Yega Xuefei Biluoya washed (floral flavor) half a pound

Automatic Translation (Original Language: Chinese-Traditional)
US$ 16.44
  • This product is out of stock. Join the waiting list, and we'll send you an email when it's available again.
  • New members can enjoy a discount of up to US$ 6.00 off shipping fees when they complete an order using the Pinkoi app within 7 days.

Brand Profile Browse brand

Last online:
1 day ago
Response rate:
Response time:
Within 1 day
Avg. time to ship:
4-7 days
Hand-fried coffee-Ethiopian Yega Xuefei Biluoya washed (floral flavor) half a pound

Product Description

"The simple way of roasting beans and hand-punching technology to convey the flavor of fine coffee in fine-tuning"-LAIKA Coftee We roast coffee beans by hand in a cast iron pot. Each freshly roasted coffee is a fine coffee that we personally try and select. https://live.staticflickr.com/65535/49979764717_b420b8bcdd_c.jpg Coffee is an agricultural product, which will cause differences in flavor or yield due to different varieties, production areas, climate, soil, planting methods, processing methods, storage methods, etc. The green beans we select are the first choice for the environment and producer-friendly coffee. **Ethiopian Yega Shepherd Phoebe Washed** **Ethiopia Yirgacheffe Beloya Washed** . Region: Ethiopia Yirgacheffe Gedeo . Producer: Small Farmer/Biloya (Beloya/Biloya) Cooperative . Altitude: 1800 – 2100 meters . Treatment method: Washed . Variety: Ethiopian ancient excellent native species Ethiopian Heirloom **Baking degree**: Light to medium baking **Flavor**: Mild acidity, rich taste, distinctive floral and spice flavors **Recommended parameters for hand-made coffee**(Yejia Xuefei Biluoya wash): Water temperature 90°C / medium grinding / powder to water ratio 1:13-15 **Hand brewing coffee brewing method**: 1. The water temperature is adjusted to the appropriate temperature according to personal preferences (recommended water temperature is 85 degrees Celsius ~ 92 degrees Celsius) 2. Fold the filter paper slightly and place it in the filter cup (you can rinse the filter paper with hot water to remove the pulp smell) 3. With a medium grinding scale, grind 20g coffee beans into powder and pour into the filter cup with the filter paper 4. Use a thin and stable water flow, inject a small amount of hot water from the middle in a spiral shape, and steam (wet) the coffee powder for about 30 seconds 5. After the steaming, continue to spiral from the middle to the outside, then inward, and repeatedly inject water to 250~300ml 6. Remove the filter cup after water filling, congratulations, complete a delicious cup of coffee! ※Coffee flavor has a great relationship with brewing method and water quality, it is recommended to try at home to find your favorite golden brewing ratio ※Different storage environment will affect the quality of coffee, please keep it in a cool and ventilated place. **Our persistence**: High-quality Arabica coffee beans of high altitude are selected, and the defective beans and foreign matter in fresh raw beans are removed by hand selection. Pick once before roasting raw beans, pick again after roasting, and use two hand selections to ensure the quality of the beans. Coffee and tea aromas are also part of the plant aroma. While tasting coffee and tea, the atmosphere brought by the aroma not only becomes a part of our sensory enjoyment, but perhaps it also affects the deep memories and emotions in your mind. LAIKA Coftee takes home as its logo, and hopes that the temperature brought to everyone's hand through coffee and tea will be as warm and safe as home. **Related goods**: https://www.pinkoi.com/store/laikaperfume?tag=%E6%BF%BE%E6%8E%9B%E5%92%96%E5%95%A1&i18n_tag=%E6%BF%BE%E6%8E%9B%E5%92%96%E5%95%A1 (hand roasted filter coffee) https://www.pinkoi.com/product/qmyPUhCi (Group purchase plan of coffee beans) __This product uses the coffee beans of Central and South America as a schematic diagram. The bean shape, size and color of each production area will be slightly different.__

Product Details

Other Materials
How It's Made
Where It's Made
  • 2 sold
  • 11 have saved this item
Product Type
Original Design
Listing Summary
// LAIKA Coftee is roasting fine coffee. Tea brand // Roasting degree: medium to light roasting, flavor: mild acidity, rich taste, very distinctive floral and spice flavors. We roast the coffee beans by hand in a cast iron pot, and each freshly roasted coffee bean in the pot is an excellent coffee that we personally select.

Food Information

Best Before
180 day(s) after the manufacturing date
Storage Method
Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
227g x 1

Shipping Fees and More

  • Credit/debit card payment
  • Alipay