＊Royce will give you a red gift box when you spend $2,500 or more in a single museum (while stocks last). If you need to purchase an additional gift box if you spend less than $2,500, please be sure to click www.pinkoi.com/product/tyXdTHHcto purchase more.
ROYCE' Chocolate was founded in Sapporo, Hokkaido, Japan in 1983. Hokkaido, with its vast grasslands, pure springs, fresh air and other natural environments, is the most suitable for producing high-quality chocolate with European characteristics and delicious taste.
The sour taste and slightly bitter but strong aroma are the characteristics of Ghanaian cocoa beans. The charm of Ghanaian cocoa beans can be felt the moment the raw chocolate melts. This chocolate has no foreign liquor added, so you can feel the sweet aftertaste in particular. It pairs perfectly with Hokkaido fresh cream and gives you the pure bitterness of Ghanaian cocoa.
・Product ingredients: Fresh cream, cocoa mass (56% cocoa beans produced in Ghana), sugar, cocoa butter, whole milk powder, cocoa powder, skimmed milk powder, lactose, flavoring, emulsifier (soy lecithin)
・This product contains milk and soybeans and is not suitable for people with allergies to them
・The product is valid for 30 days after manufacture (it varies according to the time of import. The correct expiry date is shown on the outer packaging). To ensure freshness, it is recommended to consume it as soon as possible after receiving it.
・In order to maintain the hygiene and safety of food, returns will not be accepted unless the food itself is defective after shipment. If the outer box is deformed, lost temperature or deteriorated due to poor storage due to receipt, unpacking, consumption, etc., the consumer will not accept returns.
ROYCE' Chocolate was founded in Sapporo, Hokkaido, Japan in 1983. Hokkaido, with its vast grasslands, pure springs, fresh air and other natural environments, is the most suitable for producing high-quality chocolate with European characteristics and delicious taste.
The sour taste and slightly bitter but strong aroma are the characteristics of Ghanaian cocoa beans. The charm of Ghanaian cocoa beans can be felt the moment the raw chocolate melts. This chocolate has no foreign liquor added, so you can feel the sweet aftertaste in particular. It pairs perfectly with Hokkaido fresh cream and gives you the pure bitterness of Ghanaian cocoa.
・Product ingredients: Fresh cream, cocoa mass (56% cocoa beans produced in Ghana), sugar, cocoa butter, whole milk powder, cocoa powder, skimmed milk powder, lactose, flavoring, emulsifier (soy lecithin)
・This product contains milk and soybeans and is not suitable for people with allergies to them
・The product is valid for 30 days after manufacture (it varies according to the time of import. The correct expiry date is shown on the outer packaging). To ensure freshness, it is recommended to consume it as soon as possible after receiving it.
・In order to maintain the hygiene and safety of food, returns will not be accepted unless the food itself is defective after shipment. If the outer box is deformed, lost temperature or deteriorated due to poor storage due to receipt, unpacking, consumption, etc., the consumer will not accept returns.
