[Rice Flour Canelé] Vegan_Gluten-Free_Soy-Free. (Alcohol-Free)

Automatic Translation (Original Language: Chinese-Traditional)
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healthyplant-dessert
Taiwan
4.9
(66)
Last online:
1 day ago
Response rate:
88%
Response time:
Within 1 day
Avg. time to ship:
4-7 days
[Rice Flour Canelé] Vegan_Gluten-Free_Soy-Free. (Alcohol-Free) - Cake & Desserts - Fresh Ingredients

Product Description

These Canelés were developed so everyone can enjoy them freely, without the worry of allergies. ❤️ Vegan, gluten-free, and soy-free~ 🌿 Unlike traditional Canelés, these are made without flour or animal-derived ingredients. Instead, we use "locally sourced Yunlin Puli rice flour," resulting in a fresh, pure, and refreshing taste with a distinct "crispy" texture. 😃 (Due to the nature of gluten-free ingredients, they may be prone to drying and cracking. Please refrain from purchasing if minor imperfections in appearance are a concern.) ---------------- As they are made without beeswax and gluten-free ingredients can be susceptible to moisture, they are best enjoyed after thawing for about 30-40 minutes. (The interior may be slightly dry if not heated.) If they lose their crispness after prolonged storage, simply reheat them, and they will magically revive! ✨ ※ We highly recommend reheating to release their captivating aroma. Enjoy them when the exterior is crisp and the interior is still warm for the optimal texture: crispy outside, soft inside. Reheating method: Preheat your oven to 180-200°C (350-400°F). Place them on a wire rack and bake for about 10-15 minutes, then let them cool. (Be mindful of the oven temperature to avoid burning; placing them on the bottom of a baking sheet can lead to burning.) ※ If serving to children, you can also microwave them to soften the texture. ---------------- Each piece is individually packaged, without a gift box. ✔ Weight: 38 ± 10% (per piece) ✔ Shelf life: One month frozen. ✔ Ingredients: Water, Sucrose, Corn Starch, Puli Rice Flour, Sunflower Oil, Finnish Organic Gluten-Free Oats, Psyllium Husk Powder, Madagascar Vanilla Bean. (Koyama Garden Matcha Powder, Tieguanyin Tea Powder, Earl Grey Tea Powder, Hojicha Powder, Oriental Beauty Tea Powder, Peach Oolong Tea Powder, Lychee Black Tea Powder, Jasmine Tea Powder, Cocoa Powder, Orange Juice, Cinnamon Powder) !!️ Our gluten-free ingredients come from various suppliers, and some are not produced on single-product lines. Although they are cleaned, we cannot guarantee a 100% risk-free environment. Friends with severe allergies, please assess your own risk before purchasing. !!️

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Stock
More than 10
Ranking
No.23,137 - Food & Drink  |  No.3,936 - Cake & Desserts
Popularity
  • 3,648 views
  • 86 sold
  • 70 have saved this item
Product Type
Original Design
Listing Summary
#YunlinDesserts #DounanDesserts #GlutenFree #GlutenFree #NoEggDairyGluten #GlutenFreeDesserts #VeganDessertPlanet #VeganDessert #PureVeganDessert #VeganCake #AllergyFriendlyDesserts #GlutenFreeCake #AngelBell #Canelé #Canelé #NoSoy

Food Information

Best Before
30 day(s) after the manufacturing date
Allergens
None
Storage Method
Freeze
Volume
38.0g x 1

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