【Old Taste】Grandma Noodle Tea Soufflé-

Automatic Translation (Original Language: Chinese-Traditional)
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US$ 9.20+
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joyjam
joyjam
Taiwan
5.0
(132)
Last online:
1 day ago
Response rate:
96%
Response time:
Within 1 day
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1-3 days
【Old Taste】Grandma Noodle Tea Soufflé- - Jams & Spreads - Fresh Ingredients

Product Description

Grandma Noodle Tea Soufflé Ingredients: French Normandy anhydrous fermented cream, Australian whole milk powder, handmade flour tea powder, pure sugar powder, rose salt After using French fermented cream, the soufflé has a denser texture, and the full-fat milk powder brings out the mellow aroma of the soufflé. The noodle tea powder is made of Qishan, which was established in 1926 and is located in the famous "Banana City" in southern Taiwan. The old store "Zhizai Ice City" is made according to the ancient method. It is a nostalgic childhood flavor. It goes well with the soufflé and sings. The combination of Chinese and Western is another product that reminds people of grandma~ 【How to eat】 ◆Quick defrosting The required amount can be dug out first, which can shorten the time of deicing (about 30 minutes). ◆Thick slices of frozen soufflé You can spread it on the toast first, wrap it in plastic wrap and freeze it. When you want to eat it, put it in the oven and bake it, which is simple and fast. ◆Microwave thawing Scoop out the required amount and put it on a plate, use "microwave thawing" to defrost for 10-15 seconds, so that the soufflé sauce is soft and easy to spread. 【storage method】 This product is natural, without adding any preservatives and artificial fragrance chemical ingredients, please store it in refrigerator or freezer. Store in a cool place for two weeks, refrigerate for one month, and freeze for three months. 【Precautions】 ◆If the temperature or place where it is placed is stuffy, it is easy to affect the cream separation (lump or spots), which is normal. Due to the hot summer in Taiwan, it is recommended to refrigerate the product directly after receiving it, which can prolong the freshness period. ◆The soufflé series all contain milk; Nine Pin Sesame Souffle and Grandma Noodle Tea Souffle contain milk, sesame, wheat, soybean and their products, and are not suitable for people with allergies. ◆The average sugar content of the handmade jam and soufflé is one-third of that of ordinary commercially available jams. The sugar-reduced version is healthy and not afraid of fat. ◆No artificial preservatives, pigments, thickeners, flavors, pectin extracted from animals, cochineal. ◆The glass containers are heated at high temperature and sterilized in vacuum, so they can be eaten with peace of mind. ————————————————— Jams can be purchased in cartons and shopping bags, which are suitable for gifting and personal use. If you need to write a card as a gift, you can write it in the remarks, or you can send a private message~ Liangchen Food Studio #糖糖酱#vegan#handmade jam#pure natural#no addition#dining table scenery#dessert control#no addition#breakfast#camping

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Stock
Down to the last 5
Ranking
No.17,314 - Food & Drink  |  No.378 - Jams & Spreads
Popularity
  • 2,917 views
  • 15 sold
  • 37 have saved this item
Product Type
Original Design
Listing Summary
After using French fermented cream, the texture of the soufflé is more dense. Add whole milk powder and Madagascar vanilla to bring out the mellow aroma of the soufflé essence. Handmade flour tea powder is used, and a pinch of rose salt is added at the end. It is sweet but not greasy. , full of ancient aroma.

Food Information

Best Before
90 day(s) after the manufacturing date
Allergens
Milk、Peanuts、Nuts
Storage Method
Room temperature、Refrigerate、Freeze、Avoid heat、Keep dry、Avoid direct sunlight
Volume
160ml x 1

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