I would like to try, chopping board ginkgo board

I'd like to use full-fledged chopping board of ginkgo, but as the size gets bigger and the way I care about how to care such as introductory sense. Ginkgo tree has gentle blade per edge, elasticity and stickiness, so it will not hurt the kitchen knife, drainage is good, odor is hard to remain It is said that it is the most suitable for chopping boards since ancient times, because it has various goodness, such as professional chefs are also favored. It is also a feature of the cutting board of wood that can be used for a long time by scraping the surface for many years when it gets used up and becomes dirty. In addition, we do not process bleaching agents, preservatives, antibacterial agents at all, so you can use it safely for children and baby's dishes. It is also pleased with newly built celebrations and wedding gifts. If things are not moist, you can use it like a sushi dish and party it. Size: Thickness: 30 mm × width: 110 mm × length: 300 mm Painting: no painting Toride: Iron style painting (base is wood) The important thing in the cutting board is how to use and care · Please wipe the whole with water before use and wipe off extra moisture gently before using. By moistening the surface, a film is formed, reducing color and odor shift. · After use, please wash with scrub as soon as possible. After meat and fish dishes, use salt or a cleanser and scrub, please wash well thoroughly. · When washing with hot water, the protein becomes hardened, soiling will be poor, so wash with water. · Please avoid using dishwasher dryer. · Avoid getting warped, cracked, darkened, etc. if it is immersed in water for a long time, please avoid. · After washing, be sure to wipe off moisture and leave it on stand. · Because direct sunlight causes cracks and warpage, please shade in a well-ventilated place. Before purchase · I am using a plate of ginkgo biloba. Because the image is a sample, there is a difference in wood grain. There is also a small clause called "Hari" (the fourth image) that is also a feature of ginkgo trees. Those who are worried about please refrain from the order for trouble prevention. · There may be cases where the wood grain is divided with a thick part and a thin part (image of the 5th sheet), but in the case where a dark color part contains a lot of oil, in particular a case of a peculiar smell There is drainage better than the normal part, and there is a characteristic that smell is difficult to transfer to food. Please take it as long as you use it, please remove smell to some extent and use it for no problem. Points to note when purchasing ※ Estimated shipping is within 14 days after payment is confirmed. Please understand that it may be late depending on the timing. ※ Please feel free to question before ordering if there are anxious points. There are some differences in how the picture looks like the actual thing. Those who are worried about please refrain from the order for trouble prevention. For handmade ※, may be attached with abrasions etc. Thank you to those who can understand the handmade. ※ The dimensional display has some errors. ※ For packaging, for delicate products, we are thinking of product protection the most from the beauty of appearance. We appreciate your understanding. Production area / production method Origin: Japan Handmade