[Ooke Guy] Costa Rica Carnet Musician Series Chopard Ear Bags (10 Packs)

Flavor Description: Dry aroma: passion fruit, honey, blueberry Wet aroma: fruit tea, sweet-scented osmanthus, mixed wild berries Sip: Soft rose, melon notes, slightly creamy and melon sweetness The exclusive honey processing method creates a wonderful special flavor Canet is located in the highest altitude area where Tarrazu coffee is grown in Costa Rica. This area is the most densely planted area in Costa Rica. The owner of the manor mainly grows passion fruit, while the amount of coffee is quite scarce. Only one specific area is used to grow coffee, and special care is taken to only pick the ripe red Cherry fruit. Raisin honey treatment is a method of double fermented honey treatment. First, the coffee cherries are dried into a raisin state, and then the peeled honey is processed and fermented. The fermented flavor will be stronger in flavor, and the pectin preservation is higher than other honey treatments. The 100% pectin honey treatment really has a raisin flavor. This is a fairly sweet treatment, with a white wine mouthfeel and balanced acidity, more fermentation in flavor, and higher pectin retention than other honey treatments. Raisin honey treatment is a method of double fermented honey treatment. First, the coffee cherries are dried into a raisin state, and then the peeled honey is processed and fermented. The fermented flavor will be stronger in flavor, and the pectin preservation is higher than other honey treatments. The 100% pectin honey treatment really has a raisin flavor. This is a fairly sweet treatment, with a white wine mouthfeel and balanced acidity, more fermentation in flavor, and higher pectin retention than other honey treatments.