G1 by Ashenafi (Former 90+ Global Operating Director)
Origin: Guji, Ethiopia, Africa
Variety: Heirloom of Ethiopia
Altitude: 2250-2350 meters
Grade: G1
Treatment method: anaerobic fermentation and sunlight treatment
Roast degree: light roast
♫ Flavor Review
Dry aromas of grapes, blueberries, blackcurrants and raisins. In the mouth, it presents sweet strawberries, blueberries, grapes and water.
Our insistence:
Baked after receiving the order, focusing on freshness and preserving the best flavor
Packed in a one-way exhaust valve coffee bag
https://live.staticflickr.com/65535/50061050566_2bbf06f818_o.jpg
https://live.staticflickr.com/65535/50054967292_6b2564186a_o.jpg
Remark: If there is a shortage of beans after receiving the order, you will be notified immediately
Product Description
Food Information
- Best Before
- 30 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 226g x 1