[Inspiring Recommendation] Vanilla Seed Cinnamon Rolls-Lacto-lactin

Automatic Translation (Original Language: Chinese-Traditional)
5.0 (19)
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vanillaknight
vanillaknight
Taiwan
5.0
(524)
Last online:
1 day ago
Response rate:
100%
Response time:
Within 1 day
Avg. time to ship:
4-7 days
[Inspiring Recommendation] Vanilla Seed Cinnamon Rolls-Lacto-lactin - Bread - Fresh Ingredients

Product Description

Cinnamon roll size: 10 by 10, 7 cm high Save method: Store in the freezer for 10 days and in the refrigerator for 2 days (bread is easier to dry when stored in the refrigerator, so it is recommended to freeze it) Allow to cool at room temperature for 10 minutes before consumption Use oven at 150 degrees for 5 minutes Microwave oven 600W 1 minute 30 seconds Ingredients: Japanese high-gluten flour, vanilla seeds, walnuts, walnuts, brown sugar, maple sugar, Ceylon cinnamon powder, French fermented cream, eggs, sugar, salt, trehalose, white sugar Home delivery method: Frozen home delivery After receiving it, you can remove it from the ice at room temperature, use it in the oven, or use it in the microwave. You can try many different flavors and ways to eat it!

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Popularity
  • 3,972 views
  • 37 sold
  • 43 have saved this item
Product Type
Original Design
Listing Summary
Rich cinnamon aroma, combined with cinnamon powder from 5 countries, with walnuts and walnut nuts on the surface, rich layering, and the dough uses home-grown vanilla pods! It's moist and tasty overall, and it uses trehalose with a lower sugar content and white sugar that's very moisturizing! Eat it cold or hot, it has different flavors and textures! I feel sorry for myself for not eating enough! !

Food Information

Best Before
7 day(s) after receiving the product
Allergens
Eggs、Wheat、Nuts
Storage Method
Room temperature、Refrigerate、Freeze
Volume
175.0g x 1

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