Cinnamon roll size: 10 by 10, 7 cm high
storage method:
Freeze for 10 days and refrigerate for 2 days (bread is easier to dry when refrigerated, so it is recommended to freeze it)
Allow to cool at room temperature for 10 minutes before consumption
Use oven at 150 degrees for 5 minutes
Microwave oven 600W 1 minute 30 seconds
Ingredients: Japanese high-gluten flour, vanilla seeds, walnuts, walnuts, brown sugar, maple sugar, Ceylon cinnamon powder, French fermented cream, eggs, sugar, salt, trehalose, white sugar
Home delivery method: Frozen home delivery
After receiving it, you can un-ice it at room temperature, use it in the oven, or use it in the microwave. You can try many different flavors and ways to eat it!
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Ranking
- No.22,079 - Food & Drink | No.226 - Bread
- Popularity
-
- 3,271 views
- 37 sold
- 41 have saved this item
- Product Type
- Original Design
- Listing Summary
- Rich cinnamon aroma, combined with cinnamon powder from 5 countries, with walnuts and walnut nuts on the surface, rich layering, and the dough uses home-grown vanilla pods! It's moist and tasty overall, and it uses trehalose with a lower sugar content and white sugar that's very moisturizing! Eat it cold or hot, it has different flavors and textures! I feel sorry for myself for not eating enough! !
Food Information
- Best Before
- 7 day(s) after receiving the product
- Allergens
- Eggs、Wheat、Nuts
- Storage Method
- Room temperature、Refrigerate、Freeze
- Volume
- 175.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item