**Chocolaty Blend**
Roast: Medium-dark and espresso roast
Origins: Honduras, Colombia and Indonesia
Flavor Profile: Cocoa, nutty, caramel
__Why Should I Have This Coffee__
It's one of our popular blends and used by our restaurant clients.
The flavor of this blend is dominated by nuts and chocolate. Though it was roasted to medium-dark, it still holds a smoothing mouthfeel and has a round body. It also fits milk and plant milk if you want to have a flat white or cappuccino.
Suits those who want to try something classic and look for something to use at shop.
__How Could I Brew A Delicious ISA Coffee at Home__
The video illustrates how we make pour-over at the cafe. English subtitle is available!
https://youtu.be/UzE3JVGu8qc
**Pour-over**
Grind 15g coffee and pour 90℃ fresh water for 240g into it.
**Drip Coffee**
Tear out the fabric bag along the cutting line. Leave it properly on your mug with the paper hand fixed on the rim. Then pour the 90℃ water into the ground coffee for approximately 150 to 180g.
**Aeropress**
Dose 20g ground coffee into the lower part of Aeropress. Fill it with 85℃ water and agitate it gently. Then seal it with the black lid. Switch it and press it on your mug. Press it slowly for 30 seconds.
**Batch Brewer**
Dose 40g ground coffee and fill 700g water. Brew it!
**Cold Brew**
Dose 20g ground coffee and fill 240g tap water. Immerse it for 10 minutes. Then filter the coffee out and place it in the fridge for 2 hours. When having it, add some ice to make it even nicer and chiller.
__Who Selects And Roasts Your Coffee__
**Alvin Tseng**
2020 Judge of National Green Coffee Evaluation in Taiwan
2020 Judge of Regional Green Coffee Evaluation in Changhua, Taiwan
2020 Judge of Regional Green Coffee Evaluation in Taichung, Taiwan
2019 7th Prize of WCE Cup Taster Championship in Berlin
2019 Champion of WCE Taiwan Cup Taster Championship
2019 Judge of WCE Taiwan Coffee Roast Competition
2018 Judge of WCE Taiwan Coffee Roast Competition
CQI Licensed Q Grader
SCA Roasting Beginner and Intermediate Certificated
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.31,591 - Food & Drink | No.3,189 - Coffee
- Popularity
-
- 8,563 views
- 115 sold
- 152 have saved this item
- Product Type
- Original Design
- Listing Summary
- This coffee is another popular blend at the shop, and which we offer to restaurant clients the most. It's blended with Honduran, Colombian and Indonesian, which has a good body and classic nutty and chocolaty notes. The medium-dark roast suits to have it with milk and plant milk.
Food Information
- Best Before
- 100 day(s) after receiving the product
- Allergens
- None
- Storage Method
- Room temperature、Keep dry、Avoid direct sunlight
- Volume
- 450.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item