【Workshop(s)】2025 Singles Cooking and Social Party Valentine's Day Tipsy Event

❤️This day is Chinese Valentine's Day❤️ Do you feel: 🌟 Is your busy work making it difficult for you to take time out for social activities? 🌟 Your circle of friends is getting smaller and smaller. You want to make new friends but don’t know where to start? 🌟 Are the same old social activities embarrassing and boring? The Co-Cooking Life Lab understands your troubles and creates a relaxed, interesting and warm social space for you! 👉Event Highlights With Japan as the theme, through culinary creation, each participant can express themselves and establish connections in the interaction. 1. Professional hosts will lead the whole process. Even if you don't know how to cook, it doesn't matter. We provide clear recipes and instructions so that you can participate without pressure. 2. Each event is limited to 8 participants in a small and exquisite communication circle to ensure that every participant has the opportunity to have in-depth communication and avoid awkwardness and dull moments. 3. Unleash your creativity! Based on the recipe, challenge different seasoning and plating styles to create your own creative dishes and win everyone's praise. 4. Valentine's Day Tipsy Menu: Japanese Karaage Fried Chicken, Red Bean Dorayaki, Japanese Plum Wine, Matcha Milk us 👉︎ No pairing 👉︎No forced exchange of contact information 🔸Suitable age: boys and girls aged 22-45 🔸Participants: 8 people (four boys and four girls) 🔸Registration requirements are essential 1. Both males and females aged 22-45 2. Like food or cooking 3. Talented young people working in a slash industry or office workers with stable incomes 🔸Event Address: Co-cooking Living Lab, (7th Floor, No. 337, Section 4, Xinyi Road, Da'an District, Taipei City 106, near Exit 5 of Xinyi Anhe MRT Station) 🔸Event Date: 2025/8/29 (Saturday) 19:00-22:00 🔸Activity process: ◉ Ice-breaking games, getting to know each other (30 minutes) ◉ Showdown time, cooking in groups (60 minutes) ◉ Praise the moment and share the food (60min) ◉ Leave a souvenir and clean up the venue (30 minutes) 🔸Karaage fried chicken: boneless chicken thigh, egg, karaage fried chicken powder 🔸Brandy plum wine *Alcohol content 14% *Origin: Aichi Prefecture, Japan 🔸Red bean dorayaki: low-gluten flour, baking powder, baking soda, milk, honey, red bean paste 🔸Matcha milk: Matcha, milk "No drinking allowed for those under 18 years old" "No drunk driving, no driving after drinking, safety guaranteed" 🔸Cost: NT$2,200 (including food and venue fees, alcoholic beverages at NT$10 per glass)