Costa Rica Canette Musician Series Mozart Raisin Honey Processed Light Medium Roast

Automatic Translation (Original Language: Chinese-Traditional)
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coffee-hillside
Taiwan
4.5
(4)
Last online:
1-3 days ago
Response rate:
100%
Response time:
Within 1 day
Avg. time to ship:
4-7 days
Costa Rica Canette Musician Series Mozart Raisin Honey Processed Light Medium Roast - Coffee - Other Materials Green

Product Description

Country|Costa Rica Production area|Tarrazu Variety|Caturra Level|SHB Altitude|1650M Treatment method|Raisin honey treatment Roast degree|Light to medium roast Coffee flavor|Red berry, floral, sweet and spicy flavor Product description -------------------------------------------------- ---------------------------------- It’s no exaggeration to say that this coffee is one of the must-drinks of your life. In addition to the factors of soil and innate climate, the most special thing is the raisin honey processing method. The tangy strawberry aroma is guaranteed to make your eyes light up. It has an elegant floral aroma when brewed. The plump strawberry juice tastes sweet with a hint of dark berries and raisins in your mouth. In the middle and back, you can feel the tartness of plums and the sweetness of gummy bears. It still retains its floral aroma and sweetness after cooling down. The overall flavor is like that of the music prodigy Mozart. Although his words and deeds are lively, naughty and mischievous, it is still difficult to conceal his gorgeous talent and his culmination of classical music. Introduction to production areas -------------------------------------------------- ---------------------------------- Canet is located in the highest altitude area of coffee cultivation in Tarrazu, Costa Rica. This area is the area with the most intensive fruit cultivation in Costa Rica. The owner of Canet Manor mainly cultivates passion fruit, but the amount of coffee is quite rare. He only grows coffee in a specific area. Because of the scarcity, he takes special care and only picks ripe red cherry fruits. Raisin honey processing is a kind of double fermentation honey processing method. First, the coffee cherries are dried into raisin state, and then the peeled honey is processed and fermented. The fermentation aroma will be richer in flavor, and the pectin preservation is higher than other honey processing. , the 100% pectin honey treatment really has a raisin flavor, a higher sweetness, and at the same time has the taste of wine and a balanced sourness. Combined with raisin honey processing and washing with different pectin levels, coffee beans with different characteristics are made. Their flavor characteristics are in line with the musical personalities of the four major musicians: "Ba", "Mozart", "Chopin" and "Beethoven" Named after the connection, it produces the world-famous "Musician Series Coffee Beans". Product specifications: Half pound (227g)/one pound (454g) Coffee bean product specifications ♦ They are all packaged in 1/4 pounds, half a pound will be shipped in two 1/4 pound packages, and one pound will be shipped in 4 packages. (1/4 pound package is 119g) ♦ The paper bag has a one-way ventilation valve hole. ♦ If you need bean grinding service, please note the beans you want to grind and the brewing method when placing your order. If there is no notification, it will be shipped in the form of coffee beans.

Product Details

Material
Other Materials
How It's Made
Handmade
Where It's Made
Taiwan
Unique Features
Customizable
Stock
More than 10
Ranking
No.19,686 - Food & Drink  |  No.1,527 - Coffee
Popularity
  • 1,100 views
  • 3 sold
  • 0 have saved this item
Product Type
Original Design
Listing Summary
Country|Costa Rica Production area|Tarrazu Variety|Caturra Level|SHB Altitude|1650M Treatment method|Raisin honey treatment Roast degree|Light to medium roast Coffee flavor|Red berry, floral, sweet and spicy flavor

Food Information

Best Before
90 day(s) after the manufacturing date
Allergens
None
Storage Method
Room temperature、Avoid direct sunlight
Volume
227g x 1

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  • Alipay

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